Steps:
- Preheat oven to 325°F.
- Lightly toast corn bread in a shallow baking pan in middle of oven until dry and pale golden, 15 to 20 minutes. Remove from oven.
- Increase oven temperature to 375°F.
- Sauté celery, onion, and bell pepper in butter in a 12-inch heavy skillet over moderately high heat, stirring occasionally, until softened and beginning to brown, about 5 minutes. Stir in shiitakes and sauté, stirring, until tender, 2 to 3 minutes. Add 1 cup broth and deglaze skillet by boiling, stirring and scraping up brown bits. Add corn bread, pecans, sage, parsley, salt, and pepper and toss well, then transfer to a buttered 3-quart gratin dish or large baking pan.
- Heat 1 1/2 tablespoons oil in cleaned skillet over moderately high heat until hot but not smoking. While oil is heating, pat dry 3 pork chops and season with salt and pepper. Brown chops, turning once, about 6 minutes total, then arrange on corn bread. Brown remaining 3 chops in same manner, adding more oil if necessary. Reserve skillet.
- Roast chops on corn bread in middle of oven until pork is just cooked through, 18 to 22 minutes. After pork has roasted 10 minutes, pour off fat from skillet and heat skillet over moderately high heat until hot. Add cider and deglaze skillet by boiling, stirring and scraping up brown bits, then add remaining cup broth. Stir cornstarch mixture and add to hot cider mixture. Bring sauce to a boil, whisking constantly, then boil, whisking, 1 minute and season with salt and pepper.
- Serve chops and dressing with sauce on the side.
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James Hills
[email protected]I've made this recipe several times and it's always a hit with my family and friends. The pork chops are always juicy and flavorful, and the dressing is always moist and delicious. The gravy is the perfect finishing touch.
Akram Pardesi
[email protected]This was my first time making pork chops and they turned out great! The recipe was easy to follow and the pork chops were cooked perfectly. The dressing and gravy were also delicious. I will definitely be making this again.
somai Magar
[email protected]I love this recipe! It's so easy to make and the results are always amazing. The pork chops are always cooked perfectly and the dressing is always moist and delicious. I highly recommend this recipe!
eliud mwirigi
[email protected]Easy to make and oh so delicious! The pork chops were cooked perfectly and the dressing was moist and flavorful. The gravy was the perfect addition.
Nazakat Abbas
[email protected]Delicious! This recipe is a winner. The pork chops were juicy and tender, and the dressing was flavorful and moist. The gravy was the perfect finishing touch.
Abbagail Salamone
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The pork chops are always cooked perfectly and the dressing is amazing. The gravy is the perfect addition.
Alex Uzun
[email protected]I've made this recipe several times and it's always a hit with my family and friends. The pork chops are always juicy and flavorful, and the dressing is always moist and delicious. The gravy is the perfect finishing touch.
Aedyn P
[email protected]This was my first time making pork chops and they turned out great! The recipe was easy to follow and the pork chops were cooked perfectly. The dressing and gravy were also delicious. I will definitely be making this again.
Amjad Naeem
[email protected]I love this recipe! It's so easy to make and the results are always amazing. The pork chops are always cooked perfectly and the dressing is always moist and delicious. I highly recommend this recipe!
carla aird
[email protected]Easy to make and oh so delicious! The pork chops were cooked perfectly and the dressing was moist and flavorful. The gravy was the perfect addition.
Uhan thathsara
[email protected]Delicious! The pork chops were juicy and tender, and the dressing was flavorful and moist. The gravy was the perfect finishing touch.
Mehaki Fati Khan
[email protected]This recipe is a keeper! The pork chops were cooked to perfection and the dressing was amazing. The gravy was the perfect addition. I will definitely be making this again.
Kashan Kazmi
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The pork chops are always juicy and flavorful, and the dressing is always moist and delicious. The gravy is the perfect finishing touch.
blessedveteran
[email protected]This was my first time making pork chops and they turned out great! The recipe was easy to follow and the pork chops were cooked perfectly. The dressing and gravy were also delicious. I will definitely be making this again.
Terry Smith
[email protected]I love this recipe! It's so easy to make and the results are always delicious. The pork chops are always cooked perfectly and the dressing is always moist and flavorful. I highly recommend this recipe!
Asifur Rahaman
[email protected]This dish was a hit with my family! The pork chops were juicy and tender, and the pecan cornbread dressing was flavorful and moist. The cider gravy was the perfect finishing touch. I will definitely make this again!