PORK CHOPS WITH SWEET AND SOUR SAUCE
Make and share this Pork Chops With Sweet and Sour Sauce recipe from Food.com.
Provided by momthecook 2
Categories Pork
Time 50m
Yield 3 serving(s)
Number Of Ingredients 6
Steps:
- Brown pork chops in a little oil or coat the pan with cooking spray.
- Mix together brown sugar, vinegar, water and soy sauce.
- When pork chops are browned, pour the sauce over them and let it come to a boil.
- Reduce heat to low, cover and simmer. For 1/2" chops, cook 45 minutes. For thicker pork chops, cook 1 - 1 1/2 hours.
- Remove chops to a plate.
- Stir 1 teaspoons of cornstarch in 1 tablespoons water and add to liquid in the pan. Stir until it thickens and clears. If you want a thicker sauce, add a little more cornstarch.
- Return the chops to the pan, turning to coat in the sauce. Let cook for a couple of minutes.
- Serve with rice.
Nutrition Facts : Calories 595, Fat 28.4, SaturatedFat 9.9, Cholesterol 150.1, Sodium 485.7, Carbohydrate 36.8, Fiber 0.1, Sugar 35.4, Protein 45.7
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mdraihanmia Sarkar
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Elizabeth Johnson
[email protected]I would recommend serving this dish with rice or noodles. It's a great way to soak up the delicious sauce.
Ruth Black Fille
[email protected]This recipe is a great way to impress your guests. The pork chops are elegant and the sauce is delicious.
Rakithrasi Rakith
[email protected]I'm not a big fan of sweet and sour sauce, but I really enjoyed this recipe. The sauce was not too sweet and the pork chops were cooked perfectly.
BTS World
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and the pork chops are always delicious.
Khalid Adamu lawan
[email protected]The pork chops were a bit bland. I would recommend adding more seasoning to the recipe.
Mhiz Joyous
[email protected]This recipe was easy to follow and the pork chops turned out great. I will definitely be making this again.
Shahzaib Maqsood
[email protected]I love this recipe! I've made it several times and it's always a hit. The pork chops are always juicy and the sauce is delicious.
Trina Drumm
[email protected]This recipe is a bit time-consuming, but it's worth it. The pork chops are fall-off-the-bone tender.
Mark Moore
[email protected]I'm a vegetarian, but I made this recipe with tofu and it was delicious! The sauce is so flavorful.
Ibrahim Kolawole
[email protected]This recipe is a great way to use up leftover pork chops. I added some vegetables to the sauce and it was a complete meal.
Cali Davis
[email protected]The sauce was too sweet for my taste. I would recommend reducing the amount of sugar in the recipe.
Pretty Bella
[email protected]I followed the recipe exactly and the pork chops turned out dry and tough. I'm not sure what went wrong.
Jullianna Ramos
[email protected]This recipe was a hit at my dinner party! Everyone raved about the pork chops and the sauce.
Jerry Lama
[email protected]I'm not a big fan of pork chops, but this recipe changed my mind. The sauce was amazing and the pork chops were cooked perfectly.
ARCADEIUS
[email protected]This was a really delicious recipe! The pork chops were tender and juicy, and the sauce was perfectly sweet and sour. My family loved it!