PORK EDAMAME SOUP
My husband grew up in a traditional Asian household and gives this soup high marks for authentic taste. I think the Asian hot chili sauce is what makes the dish, but any type of hot sauce would give it a delicious kick! -Kari Sue, Bend, Oregon
Provided by Taste of Home
Categories Lunch
Time 4h35m
Yield 6 servings (2-1/4 quarts).
Number Of Ingredients 14
Steps:
- In a large skillet, heat oil over medium-high heat. Brown pork in batches. Remove to a 5-qt. slow cooker. Stir in the next nine ingredients., Cook, covered, on low until meat and vegetables are tender, 4-5 hours. Stir in edamame. Break up noodles slightly; stir into soup, discarding or saving seasoning packet for another use. Cook, covered, on low until noodles are al dente, 10-15 minutes., Serve immediately. If desired, top with green onions.
Nutrition Facts : Calories 455 calories, Fat 23g fat (7g saturated fat), Cholesterol 90mg cholesterol, Sodium 1134mg sodium, Carbohydrate 25g carbohydrate (6g sugars, Fiber 4g fiber), Protein 36g protein.
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Mohamed Hany
[email protected]This soup is a winner! The flavors are incredible and the pork is so tender. I will definitely be making this soup again.
Langelihle Siifiso
[email protected]Great recipe! The soup was delicious and easy to make. I will definitely be making this again.
Nwando Mbamalu
[email protected]This soup is amazing! The flavors are so well-balanced and the pork is so tender. I also love the addition of edamame, which adds a nice pop of color and flavor. I will definitely be making this soup again and again.
Dawn Orshal
[email protected]I'm always looking for new and exciting soup recipes, and this one definitely fits the bill. The pork and edamame are a unique combination, and the broth is so flavorful and aromatic. I will definitely be making this soup again.
plush bones
[email protected]This soup is the perfect comfort food for a cold winter day. The pork and edamame are a great combination, and the broth is so flavorful. I served it with some crusty bread and it was the perfect meal.
Okrooki
[email protected]This soup is so easy to make and it's so delicious. I love that I can use frozen edamame, which makes it a great weeknight meal.
Victoria Barreras
[email protected]I followed the recipe exactly and the soup turned out great! The pork was tender and juicy, the edamame added a nice crunch, and the broth was flavorful and aromatic. I served it with some rice and it was the perfect meal.
Mis Sahida
[email protected]This soup is amazing! The flavors are so well-balanced and the pork is so tender. I also love the addition of edamame, which adds a nice pop of color and flavor. I will definitely be making this soup again and again.
Kumari Gurung
[email protected]I'm always looking for new and exciting soup recipes, and this one definitely fits the bill. The pork and edamame are a unique combination, and the broth is so flavorful and aromatic. I will definitely be making this soup again.
Blessing Matebane
[email protected]This soup is the perfect comfort food for a cold winter day. The pork and edamame are a great combination, and the broth is so flavorful. I served it with some crusty bread and it was the perfect meal.
suresh shing
[email protected]This soup is so easy to make and it's so delicious. I love that I can use frozen edamame, which makes it a great weeknight meal. I also added some chopped carrots and celery for extra vegetables.
Rauf Rajput king
[email protected]I followed the recipe exactly and the soup turned out great! The pork was tender and juicy, the edamame added a nice crunch, and the broth was flavorful and aromatic. I served it with some rice and it was the perfect meal.
Hannah Adom
[email protected]This soup is amazing! The flavors are so well-balanced and the pork is so tender. I also love the addition of edamame, which adds a nice pop of color and flavor. I will definitely be making this soup again and again.
Kellie H (Nola Twins n Fam)
[email protected]I'm always looking for new and exciting soup recipes, and this one definitely fits the bill. The pork and edamame are a unique combination, and the broth is so flavorful and aromatic. I will definitely be making this soup again.
Tony and Erica Williams
[email protected]This soup is the perfect comfort food for a cold winter day. The pork and edamame are a great combination, and the broth is so flavorful. I served it with some crusty bread and it was the perfect meal.
Faizan Baloch
[email protected]This soup is so easy to make and it's packed with flavor. I love that I can use frozen edamame, which makes it a great weeknight meal. I also added a bit of chili paste to give it a little kick.
bobhaan bob
[email protected]I made this soup for my family last night and it was a hit! Everyone loved the savory broth and the tender pork and edamame. I also added some chopped carrots and celery for extra vegetables.
Rehema Nantume
[email protected]This pork and edamame soup was a delightful surprise! The combination of flavors and textures was perfect. The pork was tender and juicy, the edamame added a nice pop of color and flavor, and the broth was flavorful and aromatic. I will definitely be