Had some left over pork and was planning on making pork chop suey, but we had rice for the last two nights so I decided to make pork lo mein, but none of the recipes on Zaar really fit the ingredients that I had so I came up with this which is a variation of a couple of recipes I found here. My daughter thought it was great. Hope you enjoy it.
Provided by LARavenscroft
Categories One Dish Meal
Time 30m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- 1. Heat oil in a large skillet or wok.
- 2. Add onion, carrots, red pepper, broccoli, garlic, and ginger. Stir fry until tender crisp.
- 3. Add cooked pork roast, spaghetti, and water chestnuts, and cayenne pepper, and cook over low heat, stirring occasionally until heated through.
- 4. Wisk together remaining ingredients, add to skillet or wok and cook until thickened.
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Sudu Araliya
[email protected]Overall, I thought this was a great recipe. I'll definitely be making it again.
Sheila Mugo
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it.
Ronald Abercrombie
[email protected]I'm not a big fan of pork, but I really enjoyed this dish. The flavors were well-balanced and the noodles were cooked perfectly.
ptm gaming nepal
[email protected]I made this recipe for a party and everyone raved about it.
Ezeamaku Tochukwu
[email protected]This is my new go-to recipe for Pork Lo Mein. It's simple, flavorful, and always a crowd-pleaser.
Samantha Bonnie Elizabeth
[email protected]The sauce was a bit too sweet for me, but the rest of the dish was delicious.
Brea Parker
[email protected]Great weeknight meal! Quick and easy to make.
Zenitha Mashitoa
[email protected]I'm not sure what I did wrong, but my Pork Lo Mein turned out really oily.
Ogdan Abete
[email protected]The pork was a little dry, but the overall dish was still tasty.
zahraa mohammed
[email protected]This recipe is a keeper! My whole family loved it.
Lil Miss cherub
[email protected]Followed the recipe but the noodles were overcooked. Other than that, the flavor was good.
Ghulam Mostafa
[email protected]The Pork Lo Mein was a bit bland for my taste. I'll try adding more spices next time.
Husnain Sabir
[email protected]Added some extra vegetables to the stir-fry and it turned out great! Will definitely make this again.
Sayed Habib Shah
[email protected]Easy to follow recipe! Can't wait to try this out!
Boitumelo Mooketsi
[email protected]I've been making this Pork Lo Mein recipe for years and it never disappoints. It's always a hit with my family and friends.
Donal Teyvi
[email protected]Delicious and authentic Pork Lo Mein! It was the perfect combination of flavors and textures.
Samuel Nercio
[email protected]This was my first time making Pork Lo Mein and it was surprisingly easy. I used shrimp instead of pork and it was a great alternative.
Thata Kelepile
[email protected]Pork Lo Mein turned out amazing! I was craving Chinese food, but I didn't want to order takeout. The recipe was simple to follow and the results were fantastic.