PORK LOAF
This has such a great flavor. I always thought I made a pretty good meat loaf with ground beef, but this one is so much better. In fact, this is probably the only one I'll make from now on, it's that good. My husband says he likes it better also. And like me, he thought my regular meatloaf was pretty good too. This is very...
Provided by Jen B
Categories Pork
Time 1h15m
Number Of Ingredients 8
Steps:
- 1. Gather all ingredients and preheat oven to 400*. (this pic is only half the ingredients because I was only baking it for 2 of us)
- 2. Mix pork, stuffing mix, milk, eggs,sauce, mushrooms, and onion all together, mixing well. I use my just washed hands. Place in a broiler pan sprayed with Pam or if you don't have one you can use a pizza pan and a foil lined jelly roll pan to catch the grease. Make sure to spray it as well. (see pic)
- 3. Shape into loaf, not too tall coz it takes too long to bake. I cover mine on top completely with ketchup. You can do yours however you want. I think the ketchup just gives it a nicer flavor. Bake for 1 to 1 hour and 15 minutes. Mine takes the longer one. You can also divide into 4 loaves. These probably take 40 - 45 minutes.
- 4. Enjoy!
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Hareram Sah
[email protected]This pork loaf was a disaster! It fell apart when I tried to slice it.
Tina Fletcher
[email protected]I found this recipe to be a little bland. I think it could use some more herbs and spices.
Hashir Virk
[email protected]This pork loaf was a little dry for my taste, but the flavor was good. I think I'll try adding some more moisture to the mixture next time.
Jabbar Bhatti
[email protected]I'm always looking for new pork loaf recipes, and this one definitely didn't disappoint. It was a big hit with my family.
Md Leon ahmmed
[email protected]This pork loaf is a great make-ahead meal. I often make it on the weekend and then reheat it for dinner during the week.
Marcel Kola
[email protected]I'm not a big fan of pork, but I really enjoyed this pork loaf. It was moist and flavorful, and the glaze was just the right amount of sweetness.
belgazi soda
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's also a very versatile recipe that can be easily customized to my liking.
Chifundo Parley
[email protected]This pork loaf is a great way to use up leftover pork. It's also a budget-friendly meal that's perfect for a weeknight dinner.
Rukaiya Mimi
[email protected]I followed the recipe exactly and my pork loaf turned out perfectly. It was cooked evenly and the glaze was delicious.
Why Not
[email protected]I made this pork loaf for a potluck and it was a huge success! Everyone raved about how moist and flavorful it was.
Olatunde Milo
[email protected]This recipe is a keeper! The pork loaf was delicious and my family loved it. I will definitely be making this again.
Deanna Wilson
[email protected]I've tried many pork loaf recipes, but this one is by far the best. It's so easy to make and always turns out perfectly.
M Sikandar
[email protected]This pork loaf was a hit at my last dinner party! It was moist, flavorful, and everyone loved it. I will definitely be making this again.