This is a great and easy dinner to prepare. My family always loves this for St. Patrick's Day; but because I'm not feeling well yet. I made this and it was delicious! My neighbor came over to see how I was feeling and she took a little taste. and said it was delicious and the seasoning wasn't overpowering..just right. Hope...
Provided by Pat Duran
Categories Roasts
Time 6h20m
Number Of Ingredients 15
Steps:
- 1. In a large zip loc plastic bag, combine the flour,mustard, garlic powder, and sugar. Add roast and shake to coat evenly. In a small kettle or a large skillet brown the roast in the oil on all sides.
- 2. While this is browning; In a medium bowl, combine the sauerkraut,onion,apple,corn syrup, thyme,brown sugar and pepper. Mix well. Spoon 1/2 the mixture into your sprayed 5 quart slow cooker.
- 3. Top with potatoes..when roast has browned on all sides place on top of the potatoes.
- 4. Spoon remaining sauerkraut mixture over pork. Cover and cook on high for 1 hour. Reduce to low- cook 5 hours longer until meat is tender.
- 5. Sprinkle with bacon bits and parsley flakes after placing on platter.
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muhammad wisal
[email protected]This is my go-to recipe for pork roast. The pork is always tender and juicy, the sauerkraut is tangy and flavorful, and the potatoes are perfectly roasted. I love that this dish is easy to make and always a crowd-pleaser.
TECH Tutor71
[email protected]I made this dish for a dinner party and everyone loved it! The pork was tender and flavorful, the sauerkraut was tangy and flavorful, and the potatoes were perfectly roasted. I would definitely recommend this recipe.
Uti Ogochukwu
[email protected]This dish was a bit time-consuming to make, but it was definitely worth it. The pork was tender and juicy, the sauerkraut was tangy and flavorful, and the potatoes were perfectly roasted. I will definitely be making this dish again for special occasi
Sostain James
[email protected]This is the best pork roast recipe I've ever tried. The pork was fall-apart tender and the sauerkraut was tangy and flavorful. The potatoes were also perfectly roasted. I will definitely be making this dish again.
Lizatte Titosse
[email protected]I'm not a big fan of sauerkraut, but I loved this dish! The pork was tender and flavorful, and the potatoes were perfectly roasted. I would definitely make this dish again, even without the sauerkraut.
Nailmeperiod Nail tech
[email protected]This dish was amazing! The pork was so tender and juicy, the sauerkraut was tangy and flavorful, and the potatoes were perfectly roasted. I will definitely be making this dish again and again.
Alexandra Reyes
[email protected]Overall, I thought this dish was just okay. It wasn't bad, but it wasn't great either. I probably wouldn't make it again.
Sanelle Dube
[email protected]The potatoes were a bit too roasted for my taste. I would recommend roasting them for a shorter amount of time.
Riley Simpkins
[email protected]The pork was a bit dry. I would recommend cooking it for a shorter amount of time or using a different cooking method.
Mr Rajan RD
[email protected]I found this dish to be a bit bland. I would recommend adding more spices or herbs to the pork.
HelpMeGetChiseled
[email protected]This dish was a bit too tangy for my taste. I would recommend using less sauerkraut or adding some sweetness to the dish.
Victor Mollel
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it! The pork was tender and flavorful, the sauerkraut was tangy and flavorful, and the potatoes were perfectly roasted. I will definitely be making this dish again.
ROROA KENYA
[email protected]This dish was easy to make and turned out delicious. The pork was tender and juicy, the sauerkraut was tangy and flavorful, and the potatoes were perfectly roasted. I would definitely recommend this recipe.
Konke Mlasheni
[email protected]I followed the recipe exactly and the dish turned out great. The pork was fall-apart tender and the sauerkraut was tangy and flavorful. The potatoes were also perfectly roasted. I will definitely be making this dish again.
Padyn Johansen
[email protected]This pork roast with sauerkraut and potatoes was a hit with my family! The pork was tender and juicy, the sauerkraut was tangy and flavorful, and the potatoes were perfectly roasted. I will definitely be making this dish again.