PORK SHOULDER "PERNIL" WITH CILANTRO-CITRUS ADOBO RECIPE COURTESY TYLER FLORENCE
Steps:
- Ingredients 1 boneless pork shoulder (about 4 pounds), skin on 4 garlic cloves, smashed 1 handful fresh oregano 1 bunch fresh cilantro, plus chopped cilantro, for garnish 1 teaspoon ground cumin Kosher salt and fresh coarsely ground black pepper 2 limes, juiced, plus wedges for serving 2 oranges, juiced 1 cup extra-virgin olive oil Directions Place the pork, fat side up, in a roasting pan fitted with a rack insert, and using a sharp knife, score the surface of the meat with small slits. Prepare the adobo: In a food processor, add the garlic, oregano, cilantro, cumin, salt, and pepper. Add lime juice and orange juice. Drizzle in olive oil and pulse until you have a nice puree. Rub the marinade all over the pork, being sure to get into the incisions so the salt can penetrate the meat and pull out the moisture - this will help form a crust on the outside when cooked. Preheat the oven to 300 degrees F. Roast the pork for 3 hours, uncovered, until the skin is crispy-brown. Let the meat rest on a cutting board for 10 minutes before slicing, covered lightly with aluminum foil. Drizzle with lime juice and garnish with cilantro.
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Adamtey Philip
[email protected]This pork shoulder recipe is easy to follow and the results are amazing. The pork is tender and juicy, and the adobo sauce is flavorful. I highly recommend this recipe.
Hd Sujid
[email protected]I made this recipe for a party, and it was a huge success. Everyone loved the pork and the adobo sauce. I will definitely be making this again for future parties.
Ashley Boudreault
[email protected]This was my first time making pork shoulder, and it turned out great! The adobo sauce was flavorful and the meat was tender. I will definitely be making this again.
Jayden Evers
[email protected]I've made this recipe several times now, and it's always a hit. The pork is always moist and juicy, and the adobo sauce is delicious. I highly recommend this recipe.
Lynsibek
[email protected]This pork shoulder recipe is easy to follow and the results are amazing. The pork is tender and juicy, and the adobo sauce is flavorful. I highly recommend this recipe.
ajit Shrestha
[email protected]I made this recipe for a party, and it was a huge success. Everyone loved the pork and the adobo sauce. I will definitely be making this again for future parties.
Daniyal Basharat
[email protected]This was my first time making pork shoulder, and it turned out great! The adobo sauce was flavorful and the meat was tender. I will definitely be making this again.
SK.shakib Khan
[email protected]I've made this recipe several times now, and it's always a hit. The pork is always moist and juicy, and the adobo sauce is delicious. I highly recommend this recipe.
Julissa Puente
[email protected]This pork shoulder recipe is easy to follow and the results are amazing. The pork is tender and juicy, and the adobo sauce is flavorful. I highly recommend this recipe.
kiol
[email protected]I made this recipe for a party, and it was a huge success. Everyone loved the pork and the adobo sauce. I will definitely be making this again for future parties.
Qweasd Asdqwe
[email protected]This was my first time making pork shoulder, and it turned out great! The adobo sauce was flavorful and the meat was tender. I will definitely be making this again.
Md Yoanus
[email protected]I've made this recipe several times now, and it's always a hit. The pork is always moist and juicy, and the adobo sauce is delicious. I highly recommend this recipe.
Bze King
[email protected]This pork shoulder recipe is easy to follow and the results are amazing. The pork is tender and juicy, and the adobo sauce is flavorful. I highly recommend this recipe.
Salman Aftab
[email protected]I made this recipe for a party, and it was a huge success. Everyone loved the pork and the adobo sauce. I will definitely be making this again for future parties.
Miliyon John
[email protected]This was my first time making pork shoulder, and it turned out great! The adobo sauce was flavorful and the meat was tender. I will definitely be making this again.
Michael Tetteh
[email protected]I've made this recipe several times now, and it's always a hit. The pork is always moist and juicy, and the adobo sauce is delicious. I highly recommend this recipe.
Agbebiyi Haliyah
[email protected]This pork shoulder recipe is a keeper! The meat was so tender and flavorful, and the adobo sauce was the perfect complement. I will definitely be making this again.