PORK SOFT TACOS
A delicious way to serve pork tenderloin. Make sure you have all the traditional taco fixings to serve with these.
Provided by Budgiegirl
Categories < 30 Mins
Time 20m
Yield 3 serving(s)
Number Of Ingredients 9
Steps:
- Heat the oil in a large nonstick skillet over high heat.
- Add the mushrooms and onion. Cook until tender, about 6 minutes, transfer to a bowl.
- Sprinkle the pork with salt and add to the skillet; sprinkle with cumin seeds.
- Cook over high heat, stirring until the pork is browned, about 3 minutes. Stir in the salsa and mushroom mixture. Cook until heated through, about 2 minutes.
- Transfer to a bowl and wipe the skillet clean with a paper towel.
- Spray the skillet with nonstick spray and set over medium heat.
- Cook tortillas, one at a time, just until golden on the bottom, about 1 ½ minutes. Place the tortillas, toasted side up on a work surface.
- Spread the pork mixture ( about 2/3 cup) over half of each tortilla and sprinkle with one third cheese.
- Fold the unfilled tortilla half over the filling.
- Spray the skillet with the nonstick spray and set over medium heat.
- Add the tacos to the skillet and cook, turning once with a large spatula, until golden, about 1 minute on each side.
Nutrition Facts : Calories 87.1, Fat 4.7, SaturatedFat 2.1, Cholesterol 8.4, Sodium 701.9, Carbohydrate 7.7, Fiber 1.8, Sugar 3.6, Protein 5.5
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Raja Haroon
[email protected]I would definitely recommend these tacos to anyone looking for a delicious and easy weeknight meal.
Rey-Timothy Ablendja
[email protected]These tacos were just what I was looking for. They were flavorful, easy to make, and affordable.
Bibek Bajgai
[email protected]I've made these tacos several times now, and they're always a hit. They're so easy to make and they're always delicious.
Muhammad Ubaidullah
[email protected]These tacos were a bit too spicy for my taste, but I still enjoyed them.
Yahir Hernandez
[email protected]I'm not a fan of soft tacos, but these were actually really good. The pork was tender and juicy, and the toppings were fresh and flavorful.
Sekobi Khobotlo
[email protected]These tacos are perfect for a quick and easy weeknight meal. They're also really affordable.
Adewale Adewoye
[email protected]I'm not sure what I did wrong, but my tacos didn't turn out very well. The pork was tough and the flavors were just off.
PN Sabit
[email protected]I would definitely make these tacos again. They were a hit with my friends and family.
Raja Sab
[email protected]These tacos were amazing! I loved the combination of flavors and textures.
LaTasha Carter
[email protected]I thought the pork was a little bland, but the toppings really made up for it. Overall, these tacos were pretty good.
Jdxxz141 28
[email protected]These tacos were just okay. I've had better.
Naeemgondal520 Naeemgondal520
[email protected]I'm not a big fan of pork, but I really enjoyed these tacos. The flavors were well-balanced and the pork was cooked perfectly.
Karla Morelos
[email protected]These tacos were so easy to make, and they were so flavorful! I will definitely be making them again.
Simon Kiinda
[email protected]I followed the recipe exactly, but my tacos didn't turn out as good as the picture. I think I might have overcooked the pork.
on_____the__low
[email protected]The pork was a bit dry for my taste, but the rest of the taco was delicious.
mdfarajul islam
[email protected]I made these tacos for a party, and they were a total crowd-pleaser. Everyone loved them!
Subhani Nadaf
[email protected]These pork soft tacos were a huge hit with my family! The pork was flavorful and juicy, and the toppings were fresh and flavorful.