PORK TENDERLOIN WITH APPLES AND ONIONS
Provided by Jacques Pepin
Categories dinner, one pot, main course
Time 15m
Yield Eight servings
Number Of Ingredients 11
Steps:
- Season the pieces of pork on both sides with one teaspoon of the pepper and the thyme.
- Heat the oil until very hot in a nonstick skillet set over high heat. Add the pork to the pan and cook for two to three minutes on each side. Remove the meat from the pan and keep it warm. Add the onion to the pan and saute for about three minutes, until it is softened.
- In a bowl, mix together the vinegar, water, sugar and cumin or caraway seeds and add to the pan along with the apples, salt and remaining half-teaspoon of pepper. Cover and boil gently for four to five minutes, until the liquid has almost evaporated and the apples are moist and tender. Return the pork steaks and any accumulated juices to the pan and reheat for one to two minutes.
Nutrition Facts : @context http, Calories 239, UnsaturatedFat 5 grams, Carbohydrate 20 grams, Fat 7 grams, Fiber 3 grams, Protein 23 grams, SaturatedFat 2 grams, Sodium 350 milligrams, Sugar 14 grams, TransFat 0 grams
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Ayangbade Taofeeq
[email protected]I'm not a big fan of pork, but this recipe sounds delicious. I might have to give it a try.
Aberi Okurut
[email protected]I'm going to try this recipe with a different type of meat, like chicken or beef.
Juli Ana
[email protected]This recipe is a great way to use up leftover pork tenderloin.
Bamidele Okik
[email protected]I'm always looking for new pork tenderloin recipes and this one definitely caught my eye.
Mohammad Amran
[email protected]I can't wait to try this recipe with different types of apples and onions.
Asat Hussain
[email protected]The leftovers from this dish are also great for sandwiches or salads.
GLADYS Buck
[email protected]This dish is perfect for a special occasion or a weeknight meal.
Tatu Jamadary
[email protected]I would highly recommend this recipe to anyone looking for a delicious and easy pork dish.
parvej hasan sadik
[email protected]I've made this recipe several times now and it always turns out perfectly. It's my go-to pork tenderloin recipe.
Monika Mim
[email protected]This recipe is a must-try for any pork lover. The combination of flavors is simply amazing.
Bededna mazigar
[email protected]I'm definitely going to be making this dish again. It's a keeper!
Adnan Arfin
[email protected]Overall, this was a great recipe. The pork was tender and flavorful, and the apples and onions added a nice touch of sweetness.
Rahul Raizo
[email protected]This recipe was a bit too sweet for my taste. I think I would have preferred it with less sugar.
OJEDE JIMMY
[email protected]I followed the recipe exactly and the pork turned out dry and overcooked. I'm not sure what went wrong.
Charmaine Petel
[email protected]I made this recipe for a dinner party and it was a huge success. The presentation was beautiful and the flavors were incredible.
Adeniyi Jeremiah
[email protected]This dish was a hit with my family. Everyone loved the sweet and savory flavors, and the pork was cooked to perfection.
Amal Cathy
[email protected]I'm not usually a fan of pork, but this recipe changed my mind. The meat was incredibly tender and juicy, and the combination of apples and onions was divine.
Abubakr Malik
[email protected]This pork tenderloin recipe was an absolute delight! The flavors of the apples and onions complemented the tender pork perfectly. The dish was easy to follow and turned out even better than I could have imagined.