PORK TENDERLOIN WITH APRICOT MUSTARD

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Pork Tenderloin with Apricot Mustard image

Categories     Fruit     Garlic     Mustard     Pork     Broil     Quick & Easy     Summer     Gourmet

Yield Makes 6 servings

Number Of Ingredients 9

1/2 cup grainy mustard
1/2 cup apricot jam
1 garlic clove, forced through a garlic press
2 small pork tenderloins (1 1/2 to 2 pounds total)
3/4 teaspoon salt
1/2 teaspoon black pepper
1 pound fresh apricots, quartered and pitted
Special Equipment
an instant-read thermometer

Steps:

  • Preheat broiler and line rack of a broiler pan with foil.
  • Whisk together mustard and jam in a small bowl. Whisk together 1/3 cup mustard mixture with garlic in a large bowl.
  • Pat pork dry, then sprinkle all over with teaspoon salt and 1/4 teaspoon pepper. Coat pork with 2 tablespoons mustard-garlic mixture, then arrange without crowding on broiler pan.
  • Toss apricots and remaining 1/4 teaspoon each salt and pepper with remaining mustard-garlic mixture. Arrange apricots in 1 layer around pork (including space between tenderloins) and broil 5 to 6 inches from heat, turning pork over once, until thermometer inserted diagonally into center of each tenderloin registers 145°F and apricots are softened, about 15 minutes. Transfer pork to a cutting board (leave apricots on pan) and let stand 5 minutes.
  • Cut pork crosswise into 1/2-inch-thick slices and transfer to a platter. Spoon apricots over pork and serve remaining mustard-jam mixture on the side (sweeten with additional jam if desired).

Raheem Sinat
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I'm drooling just thinking about it!


sunaif 265
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This recipe is a must-try!


HUSSAM DOHA
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I'm making this again tonight!


Amiyah Gowdy
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This was the best pork tenderloin I've ever had!


Martin Gregory
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This recipe is a keeper!


Md sujon Mia
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:D


Sheraz Butt
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Perfect for a special occasion!


Zulkallaeni Bawa
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This was an easy and delicious recipe. I'll definitely be making it again.


Akas Hossain
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I'm not a fan of pork, but this recipe changed my mind! The apricot mustard sauce was amazing and the pork was cooked perfectly.


Dami Ojo
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This was a great weeknight meal! The pork was tender and juicy, and the apricot mustard sauce was delicious. I served it with roasted vegetables and mashed potatoes.


Ana Vega
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I loved this recipe! The pork was cooked perfectly and the apricot mustard sauce was the perfect finishing touch. I will definitely be making this again.


Dwayne Chong
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This recipe was delicious! The pork was tender and juicy, and the apricot mustard sauce was tangy and sweet. I would definitely recommend this recipe to anyone looking for a flavorful and easy pork dish.


Arman Jan
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I made this for dinner last night and it was a big success! The pork was cooked perfectly and the apricot mustard sauce was divine. I will definitely be making this again. Thank you for sharing this recipe!


John Hall
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I'm not much of a cook, but this recipe was easy to follow and turned out great! The pork was tender and the apricot mustard sauce was tangy and delicious. I'll definitely be making this again.


Kalid Baloch786
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I tried this recipe last night and it was a hit with my family! The pork was juicy and flavorful, and the apricot mustard sauce was the perfect complement. I would definitely recommend this recipe to anyone looking for a delicious and easy pork dish.


Mayowe Martha
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This pork tenderloin with apricot mustard was an absolute delight! The combination of sweet and tangy flavors was perfectly balanced, and the pork was cooked to tender perfection. I'll definitely be making this again and again!