PORRIDGE WITH MASHED BANANA
Me and my mum make this every morningbecuase its so quick and simple! It is so low in fat and yet tastes so creamy! Additionally it releases energy so slowly, keeping you going for ages!
Provided by Ivanamonica
Categories Breakfast
Time 13m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Place the porridge oats into a saucepan.
- Add the milk.
- Place onto stove on medium heat.
- Stir occasionally.
- When boiled, take off heat.
- Mash the banana and serve on top.
Nutrition Facts : Calories 423.8, Fat 6.5, SaturatedFat 2.6, Cholesterol 15.1, Sodium 136, Carbohydrate 75.5, Fiber 8, Sugar 30.9, Protein 19.5
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Loby Soso
[email protected]This porridge is a lifesaver on busy mornings. It's quick and easy to make, and it keeps me full all morning long.
laban tum
[email protected]I'm so glad I found this recipe. It's the perfect way to use up my overripe bananas.
Lucy Chauke
[email protected]This porridge is so easy to make and it's so delicious. I love that I can customize it to my own taste preferences.
Hamid Cheema90
[email protected]I've made this porridge several times now and it's always a hit with my family. It's a great way to start the day!
Oluoma Ugorji
[email protected]This porridge is way too sweet for my taste. I won't be making it again.
Helala Lala
[email protected]The instructions in this recipe are unclear. I ended up with a pot of mush.
Jorge Sandoval
[email protected]This porridge was bland and tasteless. I wouldn't recommend it.
Reg Baskin
[email protected]I don't have any spices. Can I still make this porridge?
Manose Ala
[email protected]Can I make this porridge ahead of time?
Akash Masura
[email protected]I'm allergic to bananas. Can I use another fruit instead?
Alfie Jones
[email protected]This porridge is a great way to get your kids to eat their fruit.
Achrf Agon
[email protected]I made this porridge in my slow cooker overnight. It was so easy and convenient!
Sultana Rajia
[email protected]This porridge is the perfect comfort food on a cold winter morning.
ALL NEW TIPS
[email protected]I love that this recipe is so versatile. You can add different fruits, nuts, or seeds to create your own custom porridge.
John Jackson
[email protected]This porridge is a great way to use up overripe bananas. It's also a good source of fiber and potassium.
Aashiq Ryneveldt
[email protected]I'm not usually a fan of porridge, but this recipe changed my mind. The mashed banana and spices give it a really unique and delicious flavor.
Aaliyah Perkins
[email protected]I made this porridge for my family this morning and they loved it! It was creamy and flavorful, and the mashed banana added a natural sweetness.
Chris Mandem
[email protected]This porridge with mashed banana is a delicious and healthy breakfast option. It's easy to make and can be tailored to your own taste preferences.