PORTUGUESE YOGURT CAKE
A blender cake. This is an easy cake to make. Batter will be thick in blender. Like a pound cake in texture, little drier. Found this thanks to facebook friend Maria Silva.
Provided by Dienia B.
Categories Portuguese
Time 50m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Blend yogurt and butter; add eggs.
- Add sugar.
- Add flour and baking powder.
- Pour into greased tube pan.
- Bake 40 minutes at 375 degrees Fahrenheit.
- Dust with sugar; place raspberries on top.
Nutrition Facts : Calories 459.1, Fat 14.9, SaturatedFat 8.6, Cholesterol 126.3, Sodium 193.2, Carbohydrate 75.4, Fiber 1, Sugar 51.2, Protein 7.3
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Shaik Noor
[email protected]This cake is the perfect dessert for any occasion. It's moist, flavorful, and the glaze is the perfect finishing touch. I highly recommend this recipe!
Donald Lawal
[email protected]I'm not sure what I did wrong, but my cake turned out really dry. I followed the recipe exactly, so I'm not sure what happened.
Puskar Khadka
[email protected]This cake is so easy to make and it always turns out perfect. I love that I can use any type of yogurt I have on hand.
Arsalan Memon
[email protected]I've never been a big fan of yogurt cake, but this recipe changed my mind. It's so light and fluffy, and the glaze is the perfect amount of sweetness. I'll definitely be making this again.
Ali Wajid
[email protected]This cake was a bit too sweet for my taste, but it was still good.
nestor guerra
[email protected]I made this cake for my birthday and it was a huge hit! It was so moist and flavorful, and the glaze was the perfect finishing touch. I will definitely be making this cake again.
Marc Leika
[email protected]Easy to make and very tasty!
Salar Khan
[email protected]This cake is delicious! I love the tangy flavor of the yogurt and the moist texture. It's the perfect dessert for any occasion.
Kimm Kardashian
[email protected]I've tried this recipe a few times now and I can't seem to get it right. The cake always turns out dry and crumbly.
Marija
[email protected]This is my go-to recipe for yogurt cake. It's always a hit with my family and friends.
Naveed akhtar-sial (‫نوید سیال‬‎)
[email protected]The cake was a bit dry, but the flavor was good. I think I'll try adding some extra yogurt next time.
Likerboy Sumon
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved it. I'll definitely be making it again.
Muhammad Asim
[email protected]This cake was a bit too dense for my taste, but the flavor was good.
Musa Aminu
[email protected]I've made this cake several times now and it's always a hit! It's so moist and flavorful, and the glaze is the perfect finishing touch. I love that it's a simple recipe that doesn't require any special ingredients.
Ssekanjako Edrine
[email protected]Easy to follow recipe that yielded delicious results. Will definitely make again!
Tasha Powerz
[email protected]Followed the recipe exactly and it turned out great! The cake was moist and flavorful, and the glaze added a nice touch of sweetness. I would definitely recommend this recipe to others.
MD Saihb hossen
[email protected]This cake was a delightful surprise! I've never had Portuguese yogurt cake before, but it quickly became a favorite. The texture was moist and fluffy, and the yogurt gave it a tangy flavor that was perfectly balanced by the sweetness of the sugar and