POT STICKERS (CHINESE DUMPLINGS)

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Pot Stickers (Chinese Dumplings) image

I found this recipe somewhere online and made a few variations. It tastes just like something you would get in the restaurants.

Provided by jb41848

Categories     Pork

Time 30m

Yield 25-30 serving(s)

Number Of Ingredients 13

1 lb ground pork
2 chopped green onions
1 tablespoon soy sauce
2 teaspoons rice wine
1 teaspoon sesame oil
1 garlic clove, minced
1 egg, beaten
1 tablespoon cornstarch
1/4 teaspoon salt
1/4 teaspoon pepper
peanut oil
1 cup chicken broth, divided
25 -30 wonton skins

Steps:

  • Mix first 10 ingredients in a bowl.
  • Take a wonton wrapper and place 1 heaping teaspoon of filling in center.
  • Moisten edges with water, fold over and press to seal edges.
  • Add 3 tablespoons of Peanut Oil to a large skillet and saute until the bottoms are golden brown.
  • When golden brown, add 1/2 cup chicken broth, cover pan and simmer 8 minutes.
  • Remove from pan.
  • Reserve broth in a separate bowl and repeat process until all potstickers are cooked.
  • Keep warm on a plate covered.

Bintgulam Ramlah
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These pot stickers were a bit too spicy for my taste. I would use less chili oil next time.


Ms Miraj
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These pot stickers were a bit too salty for my taste. I would use less soy sauce next time.


Zameer Baloch
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These pot stickers were a bit too chewy for my taste. I would cook them for less time next time.


ArY aN
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These pot stickers were a bit too greasy for my taste. I would drain them on paper towels next time.


Tamim Akam
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These pot stickers were a bit bland for my taste. I would add more seasoning next time.


Oshadi Bandara
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I loved these pot stickers! They were so flavorful and the wrappers were cooked to perfection.


Laynael Bandara
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These pot stickers were so easy to make and they tasted great. I will definitely be making them again.


Goddess P
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I made these pot stickers for a party and they were a huge hit. Everyone loved them! I will definitely be making them again.


Abdi Rizaaq
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These pot stickers are the perfect appetizer or snack. They're easy to make and so delicious. I love dipping them in soy sauce.


iAm. Loyaltee
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I'm not a huge fan of pot stickers, but I decided to give this recipe a try. I'm so glad I did! These pot stickers were amazing. The filling was flavorful and the wrappers were cooked to perfection.


Simon Garone
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These pot stickers were a bit more time-consuming to make than I expected, but they were well worth the effort. They were so good that I ate them all in one sitting!


Vishall parviaz
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I've made these pot stickers several times now, and they're always a hit. They're easy to make and so delicious. I love that I can customize the filling to my liking.


ABIMBOLA COMFORT
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These pot stickers were absolutely delicious! The filling was savory and flavorful, and the wrappers were cooked to perfection. I will definitely be making these again.