I found this recipe somewhere online and made a few variations. It tastes just like something you would get in the restaurants.
Provided by jb41848
Categories Pork
Time 30m
Yield 25-30 serving(s)
Number Of Ingredients 13
Steps:
- Mix first 10 ingredients in a bowl.
- Take a wonton wrapper and place 1 heaping teaspoon of filling in center.
- Moisten edges with water, fold over and press to seal edges.
- Add 3 tablespoons of Peanut Oil to a large skillet and saute until the bottoms are golden brown.
- When golden brown, add 1/2 cup chicken broth, cover pan and simmer 8 minutes.
- Remove from pan.
- Reserve broth in a separate bowl and repeat process until all potstickers are cooked.
- Keep warm on a plate covered.
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Bintgulam Ramlah
[email protected]These pot stickers were a bit too spicy for my taste. I would use less chili oil next time.
Ms Miraj
[email protected]These pot stickers were a bit too salty for my taste. I would use less soy sauce next time.
Zameer Baloch
[email protected]These pot stickers were a bit too chewy for my taste. I would cook them for less time next time.
ArY aN
[email protected]These pot stickers were a bit too greasy for my taste. I would drain them on paper towels next time.
Tamim Akam
[email protected]These pot stickers were a bit bland for my taste. I would add more seasoning next time.
Oshadi Bandara
[email protected]I loved these pot stickers! They were so flavorful and the wrappers were cooked to perfection.
Laynael Bandara
[email protected]These pot stickers were so easy to make and they tasted great. I will definitely be making them again.
Goddess P
[email protected]I made these pot stickers for a party and they were a huge hit. Everyone loved them! I will definitely be making them again.
Abdi Rizaaq
[email protected]These pot stickers are the perfect appetizer or snack. They're easy to make and so delicious. I love dipping them in soy sauce.
iAm. Loyaltee
[email protected]I'm not a huge fan of pot stickers, but I decided to give this recipe a try. I'm so glad I did! These pot stickers were amazing. The filling was flavorful and the wrappers were cooked to perfection.
Simon Garone
[email protected]These pot stickers were a bit more time-consuming to make than I expected, but they were well worth the effort. They were so good that I ate them all in one sitting!
Vishall parviaz
[email protected]I've made these pot stickers several times now, and they're always a hit. They're easy to make and so delicious. I love that I can customize the filling to my liking.
ABIMBOLA COMFORT
[email protected]These pot stickers were absolutely delicious! The filling was savory and flavorful, and the wrappers were cooked to perfection. I will definitely be making these again.