Steps:
- 1. Saute the onion, celery, and garlic in a bit of the stock until the vegetables become translucent.
- 2. Add the stock, barley and carrots.
- 3. Simmer gently, stirring occasionally, about 2 hours.
- 4. Add the potatoes after the soup has cooked 1 hour.
- 5. If the soup gets too thick, add more stock or water.
- 6. Taste for seasoning and add salt and pepper as needed.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Sohel ggg
[email protected]This soup is the perfect comfort food. It's hearty, flavorful, and filling.
Mian Noman
[email protected]I love the addition of bacon to this soup. It gives it a smoky flavor that really takes it to the next level.
Nalubega Babrah
[email protected]This is a great soup for a potluck or party. It's easy to make ahead of time and it always gets rave reviews.
Fatima Amallah
[email protected]I'm not a huge fan of barley, but I really enjoyed this soup. The potatoes and vegetables were perfectly cooked and the broth was flavorful.
Esther Adams
[email protected]This soup is so easy to make and it's packed with flavor. I love that I can use whatever vegetables I have on hand.
Karan Das
[email protected]I made this soup last night and it was a hit with my family! Everyone loved the creamy texture and the smoky flavor of the bacon. I will definitely be making this again.
Abdullah Tanveer
[email protected]This soup is the perfect comfort food. It's hearty, flavorful, and filling.
Mi shorjo
[email protected]I love the addition of bacon to this soup. It gives it a smoky flavor that really takes it to the next level.
Umair Chughtai
[email protected]This is a great soup for a potluck or party. It's easy to make ahead of time and it always gets rave reviews.
Jasmin Saif
[email protected]I'm not a huge fan of barley, but I really enjoyed this soup. The potatoes and vegetables were perfectly cooked and the broth was flavorful.
Himen Zimmerman
[email protected]This soup is so easy to make and it's packed with flavor. I love that I can use whatever vegetables I have on hand.
jani master
[email protected]I've made this soup several times and it's always a crowd-pleaser. Everyone loves the creamy texture and the smoky flavor of the bacon.
Xx ReaLiTi v Yugen xX
[email protected]This soup is the perfect comfort food. It's hearty, flavorful, and filling.
Mungun Zul
[email protected]I love the addition of bacon to this soup. It gives it a smoky flavor that really takes it to the next level.
Georgia's Peach
[email protected]This is a great soup for a potluck or party. It's easy to make ahead of time and it always gets rave reviews.
Matumika Balaka
[email protected]I'm not a huge fan of barley, but I really enjoyed this soup. The potatoes and vegetables were perfectly cooked and the broth was flavorful.
Rachel Mason
[email protected]This soup is so easy to make and it's packed with flavor. I love that I can use whatever vegetables I have on hand.
Obydul Islam
[email protected]I made this soup last night and it was a hit with my family! Everyone loved the creamy texture and the smoky flavor of the bacon. I will definitely be making this again.
Abhimat Bhatta
[email protected]This soup is a hearty and delicious meal that is perfect for a cold winter day. I love the combination of potatoes, barley, and vegetables, and the broth is flavorful and satisfying.