My Mom was cleaning out one of her closets and came across several folders full of recipes that she had clipped from magazines and newpapers over the years. I can't tell what magazine this came from but it was a contest winner submitted by Shirley Desantis. It's a great and tasty way to use leftover chicken and mashed potatoes!
Provided by loof751
Categories Savory Pies
Time 55m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees fahrenheit. Grease an 11-inch pie plate or an 11 x 7 inch casserole dish.
- In a large bowl, mix the mashed potatoes and egg until smooth.
- Add flour, cornmeal, garlic powder, pepper, and 2 tablespoons olive oil. Blend well.
- Press into the bottom and up the sides of the prepared pan. Bake for 15 minutes.
- Spread picante sauce over the bottom of the crust. Top with chicken, cheese, and parsley. Drizzle the remaining 2 tablespoons of oil over top.
- Bake for 25 minutes. Serve hot with sour cream and guacamole.
Nutrition Facts : Calories 492.5, Fat 26.7, SaturatedFat 8.7, Cholesterol 100, Sodium 905.1, Carbohydrate 41.1, Fiber 3.7, Sugar 3.9, Protein 22.6
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Azam Naveed
[email protected]This is a great recipe for a crowd. It's easy to double or triple the recipe to feed a large group.
Alhassan Abdul-malik
[email protected]I love the way this flan browns in the oven. It's so beautiful and аппетиzing.
Kaahwa Scovia
[email protected]This flan is a delicious and elegant dish that is perfect for a special occasion.
Allan Ross
[email protected]This is a classic potato flan recipe that is sure to please everyone. It's a great comfort food.
horran fatima
[email protected]I'm a big fan of potato dishes and this flan is one of my favorites. It's so creamy and flavorful.
SLO LT1
[email protected]This flan is a great way to use up leftover mashed potatoes. It's a delicious and creative way to enjoy them.
Hamza Abid shah
[email protected]I'm always looking for new potato recipes and this one is a keeper. It's so delicious and easy to make.
Saul Matema
[email protected]This is a great recipe for a potluck or party. It's easy to make ahead of time and can be served warm or cold.
Faisal Rana
[email protected]I've made this flan several times and it's always a hit. My family loves it!
Xotic Clxps„ÉÑ
[email protected]This flan is perfect for a special occasion or a weeknight meal. It's sure to please everyone at the table.
kumrun Naher Lima
[email protected]I love the simplicity of this recipe. It's made with just a few ingredients, but the flavors are amazing.
NR Nurul Islam
[email protected]This was my first time making potato flan and it turned out great! I was surprised at how easy it was to make.
Sajahan Khan
[email protected]I'm not a big fan of potato flan, but this recipe changed my mind. It was so creamy and flavorful, I couldn't get enough of it.
Goat Ronalssi
[email protected]This flan is so versatile. I've made it with different cheeses, herbs, and vegetables and it's always delicious.
Nathan Flamand
[email protected]I added some chopped bacon to the flan and it was amazing! The bacon added a smoky flavor that took the dish to the next level.
Iqra Anam
[email protected]I followed the recipe exactly and the flan came out perfectly. It was golden brown and cooked through.
Mehedi Munna
[email protected]This is one of my favorite recipes for potato flan. It's easy to make and always turns out delicious.
Vlog zone world
[email protected]I made this flan for a dinner party and it was a hit! Everyone loved the creamy texture and the savory flavor.
MD SHORIF BOSS
[email protected]This potato flan was an absolute delight! The flavors of the potato, cheese, and herbs blended perfectly, creating a dish that was both comforting and elegant.