POTATO NACHOS
I love getting nachos at sporting events so I wanted to create a recipe like them. This is the result of my experiments and my family loves it!-Deb Helmer, Winfield, Kansas
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 2 snack servings.
Number Of Ingredients 7
Steps:
- Scrub potato and cut into 1/4-in. slices. Arrange slices in a single layer on a greased broiler pan; sprinkle with salt. Broil 4 in. from the heat until golden brown. Turn potatoes; broil until tender. Drizzle with taco sauce; sprinkle with green onions, chilies, cheese and olives. Broil until cheese is melted. , Microwave Method: Arrange potato slices in a single layer on a microwave-safe plate; sprinkle with salt. Drizzle with half of the taco sauce. Cover and cook on high for 3-1/2 minutes or until tender, rotating plate once. Drizzle with remaining taco sauce; sprinkle with green onions, chilies, cheese and olives. Cover and cook for 30 seconds or until cheese is melted.
Nutrition Facts : Calories 350 calories, Fat 13g fat (7g saturated fat), Cholesterol 30mg cholesterol, Sodium 1382mg sodium, Carbohydrate 49g carbohydrate (10g sugars, Fiber 7g fiber), Protein 12g protein.
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Shahbaz Khan zai
[email protected]These nachos were a fun and unique way to serve potatoes. They were a big hit with my family and friends.
Susan Mazibuko
[email protected]I will definitely be making these potato nachos again. They were a hit with my family and friends.
Akeyom Jennifer
[email protected]These nachos were a great way to use up leftover potatoes. They were quick and easy to make, and they were delicious.
Brian Jordan's
[email protected]I loved the combination of flavors and textures in these nachos. The crispy potatoes, melted cheese, and flavorful toppings were perfect together.
Kameron Liebengood
[email protected]These nachos were a fun and unique way to serve potatoes. They were a big hit with my family and friends.
Laar Hamidu
[email protected]I will definitely be making these potato nachos again. They were a hit with my family and friends.
M Amjid M Amjid
[email protected]These nachos were a great way to use up leftover potatoes. They were quick and easy to make, and they were delicious.
All Cea
[email protected]I love potato nachos! They are so easy to make and they are always a crowd-pleaser. I especially love the crispy potatoes.
Rakiba Akhi
[email protected]These nachos were a fun and unique way to serve potatoes. They were a big hit with my family and friends.
Christina Gudermuth
[email protected]I was skeptical about potato nachos, but I was pleasantly surprised. They were really good! The potatoes were crispy and the toppings were flavorful.
Pratima Tamang
[email protected]These nachos were a great way to use up leftover potatoes. They were quick and easy to make, and they were delicious.
Suleman
[email protected]I've made these potato nachos several times now and they are always a crowd-pleaser. They are so easy to make and they are always a hit.
Minenhle Khomo
[email protected]These nachos were amazing! The potatoes were the perfect base for all the toppings. I loved the combination of flavors and textures.
tony yerima
[email protected]I made these potato nachos for my family and they were a huge success. The potatoes were crispy and the toppings were delicious. I will definitely be making these again.
Oyekola Rahmat
[email protected]These potato nachos were a hit at our party! They were so easy to make and everyone loved them. The combination of the crispy potatoes, melted cheese, and flavorful toppings was perfect.