POTATO NACHOS RECIPE - (4.5/5)
Provided by suepeasley
Number Of Ingredients 7
Steps:
- Place potatoes in a saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 15-20 minutes or just until tender. Drain; cool slightly. Cut potatoes into 1/4-in.-thick slices. Place in a single layer in three greased 15-in. x 10-in. x 1-in. baking pans. Top each with salad dressing mix, pepper jack slice, & cheddar cheese. Bake, uncovered, at 350° for 8 minutes or until cheese is melted. Top with sour cream and green onions. Sprinkle with salt.
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Dilip Khadka
[email protected]These potato nachos were a great appetizer for my party. They were easy to make and everyone loved them.
Keith Gibson
[email protected]I loved the flavor of these nachos. The potatoes were perfectly seasoned.
Shameem Shah
[email protected]These nachos were so good! I'll definitely be making them again.
Liyema Marhongo
[email protected]I've tried many potato nacho recipes, but this one is by far the best. The potatoes are perfectly crispy and the toppings are amazing.
Oscar Cano
[email protected]These potato nachos were a great way to use up leftover potatoes. They were easy to make and very tasty.
Hania Haseen
[email protected]I'm not a huge fan of nachos, but I really enjoyed these potato nachos. They were so good!
Rahim Wial
[email protected]These nachos were delicious! I used sweet potatoes instead of regular potatoes and they turned out perfectly.
Rishab Sa
[email protected]I made these nachos for my family and they were a big hit! The potatoes were crispy and the toppings were flavorful.
Sterling Case
[email protected]The recipe was easy to follow and the nachos turned out great. I especially liked the addition of the sour cream and guacamole.
Lorie's Channel
[email protected]I've made these potato nachos a few times now and they're always a crowd-pleaser.
Dakota Manley
[email protected]These potato nachos were a hit at my party! They were so easy to make and everyone loved them.