POTATO SALAD WITH SOUR CREAM
I'm a big fan of potato salad but don't really care for heavy mayonnaise dressings. A sour cream dressing turns a classic recipe into a dish my family and I really enjoy.
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 8-10 servings.
Number Of Ingredients 13
Steps:
- In a large bowl, combine the first five ingredients. Remove egg yolks from whites. Chop whites and add to potato mixture; toss lightly. , Mash yolks with sour cream, mayonnaise, mustard, vinegar, salt, pepper and celery seed if desired. Fold in potato mixture. Refrigerate for at least 6 hours.
Nutrition Facts : Calories 263 calories, Fat 16g fat (5g saturated fat), Cholesterol 147mg cholesterol, Sodium 495mg sodium, Carbohydrate 21g carbohydrate (3g sugars, Fiber 2g fiber), Protein 7g protein.
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Isaac Kuffour
i@gmail.comThis potato salad is a classic for a reason. It's simple to make and always delicious.
siam sifaht
sifaht-siam87@hotmail.comThis potato salad is a great way to use up leftover potatoes. It's also a great make-ahead dish.
vlad eusebiu
vlad10@hotmail.comI've made this potato salad several times and it's always a hit. It's the perfect side dish for summer gatherings.
Bongani Vieh Malinga
b@aol.comThis potato salad is so easy to make and it's always a crowd-pleaser. I highly recommend it.
Amita Bam
bam@yahoo.comI made this potato salad for a barbecue and it was a huge success. Everyone loved it!
Sajjad Minhas
m_sajjad99@aol.comThis is my go-to potato salad recipe. It's always a hit at picnics and parties.
Asghar khan Khan
khan_a@yahoo.comI'm not sure what went wrong, but my potato salad turned out really watery. I think I might have added too much sour cream.
Marjorie Maldonado
maldonado-m37@gmail.comThis potato salad is a great make-ahead dish. I made it the night before and it was even better the next day.
Anderson Ramos
r@aol.comI thought this potato salad was just okay. It was a little too tangy for my taste.
Mobin Mahmoudi
m-m@yahoo.comI followed the recipe exactly and it turned out perfect. I will definitely be making this again.
Mohamed Ilaan
i@hotmail.comThis is the best potato salad I've ever had! The sour cream makes it so creamy and flavorful.
Shoppn Mia
shoppn.mia47@yahoo.comI'm not a huge fan of sour cream, but this potato salad was surprisingly good. The tanginess of the sour cream was balanced out by the sweetness of the potatoes and vegetables.
cool fortnite channel
fcool12@gmail.comThis recipe is a great base for potato salad. I added some chopped bacon and chives, and it was a hit at my potluck.
Delower Hossain
delower_hossain@yahoo.comPretty good, but I think I would have liked it better if I had used a different type of potato. The russets were a little too starchy for my taste.
Sacson Alcean Hubert
s-hubert43@yahoo.comI was skeptical about the sour cream, but it really works! This potato salad is so creamy and flavorful.
The great Derp
d37@yahoo.comFollowed the recipe almost exactly, except I added some chopped hard-boiled eggs. Turned out delicious!
umar rasheed
ur87@gmail.comThis potato salad is a keeper! I've made it twice now and it's been a hit both times. The sour cream gives it a tangy flavor that complements the potatoes and vegetables perfectly.