Categories Soup/Stew Food Processor Potato Super Bowl Blue Cheese Bacon White Wine Winter Bon Appétit
Yield Makes 6 to 8 Servings
Number Of Ingredients 9
Steps:
- Cook bacon in heavy large pot over medium heat until brown and crisp. Using tongs, transfer bacon to paper towels and drain. Crumble bacon.
- Spoon off all but 2 tablespoons bacon drippings from pot. Add onion, leek, celery and carrots to pot. Cover, reduce heat to low and cook until vegetables begin to soften and color, about 15 minutes. Add broth, potato and wine. Bring to boil. Partially cover pot. Simmer until all vegetables are tender, about 30 minutes. Remove from heat.
- Place cheese in processor. Add 1 1/2 cups hot soup. Blend until cheese melts and mixture is smooth. Return cheese mixture to soup in pot and stir to blend. Season soup to taste with salt and pepper. (Can be prepared 1 day ahead. Cover soup and wrap bacon; refrigerate.)
- Stir soup over low heat until heated through. Ladle soup into bowls. Sprinkle bacon over and serve.
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Mairaj Ali
[email protected]I would give this soup a 3 out of 5 stars. It was good, but not great.
ann payne
[email protected]Overall, I thought this soup was just okay. It wasn't bad, but it wasn't anything special either.
Kayla Norlund
[email protected]This soup was a bit too thick for my taste. I think I would add more liquid next time.
Just Bill
[email protected]I found this soup to be a bit bland. I think I would add more spices next time.
Majid frmc
[email protected]This soup was a bit too salty for my taste. I think I would use less bacon next time.
shawn owen
[email protected]I wasn't sure about the blue cheese and bacon combination, but I was pleasantly surprised. The soup was very flavorful and creamy. I would definitely recommend it.
Jahidul Islam
[email protected]This was a great recipe! The soup was easy to make and tasted delicious. I will definitely be making it again.
Abdullah Alif
[email protected]I love this soup! It's so creamy and flavorful. The blue cheese and bacon are a perfect combination.
Sohail niaz
[email protected]This soup is amazing! The blue cheese and bacon add so much flavor. I will definitely be making this again.
Markuz Almore
[email protected]I made this soup for a dinner party and it was a hit! Everyone loved the unique flavor combination of the blue cheese and bacon. The soup was also very easy to make, which is always a bonus.
Ama Gra
[email protected]This potato soup with blue cheese and bacon is a delicious and comforting dish. The flavors of the blue cheese and bacon complement each other perfectly, and the soup is thick and creamy. I would definitely recommend this recipe to anyone looking for