A classic German potato soup steals a bit of French style when topped with melted cheese atop toasted bread.
Provided by By Betty Crocker Kitchens
Categories Entree
Yield 4
Number Of Ingredients 9
Steps:
- Cook bacon in Dutch oven over medium heat until crisp. Remove bacon from Dutch oven, reserving drippings; drain bacon on paper towels. Set aside.
- To bacon drippings in Dutch oven, add celery and onion. Cook over medium-high heat for 3 to 4 minutes or until tender, stirring frequently. Drain.
- Add potatoes, broth, water, caraway seed and cooked bacon. Bring to a boil. Reduce heat; cover and simmer 6 to 8 minutes or until potatoes are tender, stirring occasionally.
- Meanwhile, place bread slices on ungreased cookie sheet. Broil 3 to 5 inches from heat for 2 to 4 minutes or until toasted, turning once. Sprinkle each slice with about 1/4 cup cheese. Broil an additional 1 to 3 minutes or until cheese is bubbly.
- To serve, ladle soup into individual soup bowls. Top each with 1 cheese-topped bread slice.
Nutrition Facts : Calories 360, Carbohydrate 40 g, Cholesterol 35 mg, Fat 1/2, Fiber 4 g, Protein 19 g, SaturatedFat 7 g, ServingSize 1/4 of Recipe, Sodium 1410 mg, Sugar 3 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Md Mojjim
[email protected]I highly recommend this soup. It's one of my favorites.
Princess Atem
[email protected]This soup is the definition of comfort food. It's warm, filling, and delicious.
Anees Swati
[email protected]I've been making this soup for years and it's always a hit. The gratin is the perfect addition.
Dashti Baloch
[email protected]This soup is a must-try. It's so easy to make and so delicious.
Aliraza Zaidi
[email protected]I love this soup! It's so creamy and flavorful. The gratin is the perfect topping.
Kulabako Swabrah
[email protected]This soup is the perfect way to warm up on a cold day. The gratin adds a touch of sophistication.
Ashraf Ali
[email protected]I made this soup for a party and it was a huge success. Everyone loved it.
Santosh gaming
[email protected]This soup is so easy to make and so delicious. I love the combination of the potato soup and the pumpernickel gratin.
Areena Aziz
[email protected]I've made this soup several times and it's always a hit. The gratin is the perfect topping.
Nabukalu Hadijah
[email protected]This soup is the perfect comfort food. It's warm and filling, and the gratin adds a touch of elegance.
Naeem Ayesha
[email protected]I made this soup for my family and they all loved it. The gratin was a big hit.
Wars Ali
[email protected]This soup is so easy to make and so flavorful. I love the addition of the pumpernickel gratin.
Zahra rajpoot
[email protected]The soup was delicious, and the gratin was the perfect topping. I will definitely be making this again.