POTATOES AND ONIONS (ADAPTED FROM GIADA DE LAURENTIIS)
This is another wonderful recipe from Giada. She made this to accompany a chicken dish but it could really compliment many meats. This recipe can be made ahead and reheated the next day.
Provided by GaylaV
Categories Potato
Time 50m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat the oven to 400°F.
- Scrub and halve or quarter potatoes, depending on size.
- Peel onions.
- Toss all ingredients together in a large bowl.
- Spread the mxture in a single layer on a baking sheet.
- Bake until the potatoes and onions are golden brown and cooked through, about 40 minutes.
- Serve immediately or cool and store in the refrigerator to reheat the next day in a preheated 400F oven for 10 to 15 minutes.
- Enjoy!
Nutrition Facts : Calories 228.6, Fat 9.3, SaturatedFat 1.4, Sodium 400.1, Carbohydrate 34, Fiber 4.9, Sugar 4.4, Protein 4
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Laura Leritte
[email protected]I'm not a huge fan of potatoes, but I really enjoyed this dish. The onions were perfectly caramelized and the potatoes were tender and flavorful.
Jayed Khan
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Peter Chimoto
[email protected]I've made this dish several times, and it's always a success. I love the crispy potatoes and the caramelized onions.
Donna Mtz
[email protected]This is my go-to potato and onion dish. It's always a crowd-pleaser.
Hasnain Agaria
[email protected]I love this recipe! It's so simple, but it always turns out perfectly.
Jonathan Hillyer
[email protected]Meh.
Bilal jan
[email protected]This dish was a lifesaver on a busy weeknight. It was quick and easy to make, and it was a huge hit with my family.
Eric Clark
[email protected]Not bad, but not great either. The potatoes were a bit dry and the onions were a bit too sweet for my taste.
Jamala James
[email protected]Easy and delicious! I used red potatoes and a yellow onion, and it turned out great. I also added a bit of garlic and paprika for extra flavor.
SASUKE WHITE
[email protected]This potato and onion dish was a hit! The flavors were incredible, and the potatoes were perfectly tender. I'll definitely be making this again.