POTATOES AU GRATIN
Provided by Aaron McCargo Jr.
Categories side-dish
Time 1h25m
Yield 4 to 5 servings
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F.
- In a large sauce pot over medium-high heat, add butter. Stir in the flour until pasty. Add milk; stir to remove lumps and let cook for 6 minutes until it gets thick. Lower heat and add the cheese, bouillon, nutmeg and black pepper. Whisk until well combined and sauce thickens, approximately 4 minutes. Remove from heat.
- In a bowl, combine butter, panko and smoky paprika. Stir well.
- Place potatoes into a casserole dish. Pour cheese over potatoes and sprinkle au gratin on top. Wrap with foil and bake in oven for 35 to 45 minutes. Remove foil and cook for 10 minutes uncovered. Allow to sit for 10 minutes.
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C Knight
[email protected]This is a great recipe for a weeknight meal.
Amir Muawia
[email protected]I've tried many potatoes au gratin recipes, but this one is by far the best.
Kholeka Ntuli
[email protected]This recipe is a bit time-consuming, but it's worth the effort.
Jack Charlie
[email protected]I'm not a big fan of potatoes au gratin, but this recipe changed my mind.
Paceon Woods
[email protected]This is a great recipe for a special occasion.
Fahed Gamer66
[email protected]I love this recipe. It's so easy to make and the results are always delicious.
Norma Gifford
[email protected]This is my go-to recipe for potatoes au gratin. It's always a hit with my family and friends.
Mohammed Slait
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved it. I'll definitely be making it again.
lexie stewart
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the results are always delicious. I like to serve it with a green salad.
Banju Banju
[email protected]I've tried many potatoes au gratin recipes, but this one is by far the best. The potatoes are always cooked perfectly and the cheese sauce is always smooth and creamy. I love that I can make this dish ahead of time and it still tastes great.
Carly Rodriguez
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The potatoes au gratin are absolutely delicious. I highly recommend this recipe.
Gift Akphobor
[email protected]I'm not a big fan of potatoes au gratin, but this recipe changed my mind. The potatoes were so creamy and cheesy, and the cheese sauce was perfect. I will definitely be making this again.
Md aftab Ansari
[email protected]This is a great recipe for a special occasion. The potatoes au gratin are always a crowd-pleaser. I like to add a little bit of garlic and herbs to the cheese sauce for extra flavor.
Chrizelle Lucas
[email protected]I've made this recipe several times and it's always a hit. The potatoes are always cooked perfectly and the cheese sauce is always smooth and creamy. I love that I can make this dish ahead of time and it still tastes great.
Jahanzaib Umar
[email protected]This recipe is easy to follow and the results are amazing. The potatoes are cooked perfectly and the cheese sauce is rich and creamy. I highly recommend this recipe.
Kristine XoX
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it and asked for the recipe. I'll definitely be making it again.
Lucas Boyce
[email protected]This is the best potatoes au gratin recipe I've ever tried. The potatoes are so creamy and the cheese sauce is perfect. I've made this recipe several times and it's always a winner.
Naty Man
[email protected]I tried this recipe last night and it was a hit! My family loved it. The potatoes were perfectly cooked and the cheese sauce was rich and flavorful. I will definitely be making this again.
FanYoshiRanbooGaming
[email protected]Potatoes au gratin is one of my favorite comfort foods. This recipe is easy to follow and the results are always delicious. The potatoes are creamy and cheesy, with a crispy top. I like to add a little bit of chopped ham or bacon for extra flavor.