Make and share this Potatoes, Feta Cheese and Peppers Delight recipe from Food.com.
Provided by Ivana Sandic
Categories One Dish Meal
Time 1h15m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Boil the potatoes in a large pot, leaving the skin on. Stick them with a fork to check if they are cooked, they have to be tender. They will probably need around 30 minutes.
- When cooked, cool the potatoes and peel the skin. Cut them in chunks. Roughly chop peppers and onions and mix with cooled potatoes.
- Get a baking tray, put some cooking paper on it and spread the vegetable mixture.
- Sprinkle with some salt and pepper, add rosemary and oil.
- Mix well.
- Bake for 30 min., or until golden at 400°F.
- Sprinkle crumbled feta cheese. Serve warm.
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Alam Shikder
[email protected]This dish is so flavorful and delicious. I love the combination of potatoes, feta cheese, and peppers.
Naser Iqbal
[email protected]This is a great recipe for a crowd. It's easy to make and it's always a hit.
Radhe Sham
[email protected]I've made this dish several times and I've always been happy with the results.
Itzme Llegacy dem
[email protected]This is a great way to use up leftover potatoes and peppers. It's also a very affordable dish to make.
Khayalethu Mpendulo
[email protected]I love that this dish can be made ahead of time. It's perfect for busy weeknights or for potlucks.
Shaka Don
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make and it's always a hit with my family.
Md Kamal
[email protected]I've made this dish for potlucks and parties and it's always a hit. Everyone loves the crispy potatoes and the tangy feta cheese.
Shahid Lashari Baloch
[email protected]This is one of my favorite recipes. It's so easy to make and it's always delicious. I love the combination of potatoes, feta cheese, and peppers.
Diyaa Hussein
[email protected]I've made this dish several times and I've never been disappointed. It's a great way to use up leftover potatoes and peppers.
Lindi Memaj
[email protected]This dish is so easy to make and it's always a crowd-pleaser. I love that I can use different types of potatoes and peppers to create different variations.
Despina Kourri
[email protected]I made this dish for a brunch party and it was a big hit. The potatoes were perfectly cooked and the feta cheese and peppers added a nice touch of flavor.
Shelton Pereira
[email protected]This is a great recipe for using up leftover potatoes and peppers.
zeeshan hassan
[email protected]I love that this dish can be made ahead of time. It's perfect for busy weeknights.
Maan Jatt
[email protected]This dish is so versatile. I've made it with different types of potatoes, cheeses, and peppers and it's always delicious.
Baltazar Castillo
[email protected]I've made this dish several times and it's always a crowd-pleaser. The feta cheese and peppers really make it special.
prem raj
[email protected]This is one of my favorite recipes. It's so easy to make and always turns out delicious.
the world bestest mr leon
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved the combination of flavors and textures.
Jaheda Begum
[email protected]This dish was a hit with my family! The potatoes were crispy on the outside and fluffy on the inside, the feta cheese was tangy and flavorful, and the peppers added a nice pop of color and flavor.