POTATOES O'BRIEN (WITH BACON)

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Potatoes O'brien (with Bacon) image

A more healthy version of this would be with chopped ham and 4 TBSP extra virgin olive oil, or simply omit the meat all together for a more traditional taste (you will still need the oil). Great for Sunday breakfast, or an easy dinner side!

Provided by TrebleClef

Categories     Potato

Time 30m

Yield 2-3 serving(s)

Number Of Ingredients 5

1 lb baby red potato, cubed
1/2 green bell pepper, diced
1/2 onion, diced
2 garlic cloves, minced
5 pieces bacon, chopped

Steps:

  • Fry chopped bacon on med-high heat to desired crispness.
  • Remove bacon pieces from pan, drain on paper towels, and set aside.
  • Discard all but 4 TBSP bacon grease. Add veggies to pan and fry until potatoes are tender and golden brown,
  • stirring frequently.
  • Add bacon pieces to veggies again and stir a few more times, so bacon is warm.
  • Serve and enjoy!

bulbul islam
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This was a great recipe! I will definitely be making it again.


JD Martinez
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Overall, I thought this dish was just okay. It wasn't bad, but it wasn't anything special either.


Contact Management
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This dish was a lot of work for the end result. I wouldn't make it again.


Callum Grant
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I found this recipe to be a bit too complicated. I would prefer a simpler recipe.


David Cuellar
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This dish was a bit too greasy for my taste. I would use less bacon next time.


Anne Chui
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The potatoes were a little too crispy for my liking. I would cook them for a shorter amount of time next time.


Jessica Jessica Rogers Joplin
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These potatoes were a bit bland for my taste. I would add more seasoning next time.


Eguoes Lolo
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I've made this dish several times and it's always a crowd-pleaser. It's the perfect side dish for any meal.


Amos Osinya
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I made this dish for breakfast and it was a great way to start the day. The potatoes were crispy and the bacon was cooked perfectly.


Fauziashahzad Shahzad
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This is a great recipe for a quick and easy side dish. The potatoes and bacon cook together in one pan, so there's minimal cleanup.


Dan Forster
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I followed the recipe exactly and the potatoes turned out great. They were crispy on the outside and fluffy on the inside.


Chigozirim Ohuakanwa
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These potatoes were delicious! I used red potatoes and they turned out perfectly crispy. The bacon added a nice touch of flavor.


Mairaj Bts
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Potatoes O'Brien with Bacon was a hit with my family! The potatoes were crispy and flavorful, and the bacon added a nice smoky flavor. I will definitely be making this dish again.