In charge of dessert for a fund-raising dinner at our church, I experimented and came up with this scrumptious pie made in a jelly roll pan. It fed a group and got rave reviews. With flavorful apples and maple syrup, it gives a true taste of the Northeast. -Alma Lynne Gravel, Trappe, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 1h35m
Yield 18-24 servings.
Number Of Ingredients 16
Steps:
- In a small bowl, combine 1/4 cup flour and water until smooth; set aside. In a large bowl, combine salt and remaining flour; cut in shortening until mixture resembles coarse crumbs. Add reserved flour mixture; knead gently until dough forms a ball. , Press dough onto the bottom and up the sides of an ungreased 15x10x1-in. baking pan. , Spread 1/4 cup syrup over crust. Arrange apples over syrup. Combine the sugar, lemon juice, cinnamon, vanilla and remaining syrup; drizzle over apples. , For topping, combine flour and sugar in a bowl; cut in butter until the mixture resembles coarse crumbs. Stir in pecans. Sprinkle over filling. Bake at 350° for 1 hour or until apples are tender.
Nutrition Facts : Calories 307 calories, Fat 16g fat (5g saturated fat), Cholesterol 10mg cholesterol, Sodium 48mg sodium, Carbohydrate 41g carbohydrate (25g sugars, Fiber 2g fiber), Protein 2g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Julian Colon
[email protected]I've been making this apple pie for years, and it's always a hit. It's the perfect dessert for any occasion.
Raja Arman
[email protected]This is the best apple pie recipe I've found online. The crust is flaky and the filling is perfectly spiced.
Cheke Leno
[email protected]I'm not a baker, but this apple pie recipe was easy to follow. It turned out great, and my friends loved it!
Steven Quarles
[email protected]This apple pie is a classic for a reason. It's simple to make and always delicious.
Lyra Majors
[email protected]I love this apple pie recipe because it's so versatile. I can add any spices or fruits that I want to the filling.
Pearl Skisazana
[email protected]This apple pie is the perfect fall dessert. It's warm, comforting, and delicious.
Maazahmed Maazahmed
[email protected]I've made this apple pie several times, and it's always a crowd-pleaser. The crust is flaky and the filling is delicious.
Obama Zegeye
[email protected]This apple pie is so easy to make, and it always turns out perfect. I love that I can use any type of apples I have on hand.
Ella Dike
[email protected]I made this apple pie for my husband's birthday, and he loved it! He said it was the best apple pie he's ever had.
jeweliette coyle
[email protected]This apple pie was a hit at my potluck! Everyone raved about the flavor and the crust.
Jack Five
[email protected]I'm not a huge fan of apple pie, but this recipe changed my mind. The crust is amazing and the filling is the perfect balance of sweet and tart.
Jacob Fleming
[email protected]This is the best apple pie recipe I've ever tried! The crust is so flaky and the filling is perfectly spiced.
RANJIT GAIHRE
[email protected]My family loved this apple pie! The crust was flaky and the filling was sweet and gooey. I used Granny Smith apples, and they held their shape well. I also added a bit of cinnamon and nutmeg to the filling, which gave it a nice warm flavor.