POTLUCK CHICKEN CASSEROLE
Folks go back for seconds of this meal-in-one casserole with its down-home flavor, rich sauce and golden topping. I always bring home an empty dish. -Ruth Andrewson, Leavenworth, Washington
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 10 servings.
Number Of Ingredients 16
Steps:
- In a large saucepan, saute mushrooms and onion in 3 tablespoons butter until tender. Add garlic; cook 1 minute longer. Stir in flour until blended. Gradually add milk; bring to a boil. Cook and stir for 2 minutes or until thickened and bubbly. Remove from the heat; stir in mayonnaise until smooth. Add the chicken, rice, celery, peas, pimientos, lemon juice, salt and pepper. , Transfer to an ungreased 13-in. x 9-in. baking dish. Melt remaining butter; toss with cornflakes. Sprinkle over top. Bake, uncovered, at 350° for 30-35 minutes or until bubbly.
Nutrition Facts : Calories 397 calories, Fat 23g fat (6g saturated fat), Cholesterol 72mg cholesterol, Sodium 512mg sodium, Carbohydrate 25g carbohydrate (3g sugars, Fiber 1g fiber), Protein 20g protein.
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Comilla Mirpur
comilla19@gmail.comThis casserole is a classic for a reason. It's easy to make and it's always delicious.
Golam Qader
q_g@gmail.comI've made this recipe many times and it's always a hit. It's a great way to feed a crowd.
mahase jorawar
jorawar-mahase@yahoo.comThis casserole was a bit too cheesy for my taste, but it was still good.
fidel aike
f-aike7@yahoo.comI made this casserole for my family and they all loved it. It's a great recipe for a weeknight meal.
Ramnath Ray
ramnath50@yahoo.comThis casserole was easy to make and it turned out delicious! I will definitely be making it again.
Jahanzaib Chauhan
j-c57@yahoo.comI love that this recipe uses simple, everyday ingredients. It's a great way to use up leftover chicken.
Cherry Matente
matentecherry@yahoo.comThis casserole was a little bland for my taste, but it was still good.
Natalie Besa
b89@aol.comI made this casserole for my friends and they all loved it. It's a great recipe for a potluck or a party.
Fernando Colunga
f.colunga@yahoo.comThis is the best chicken casserole I've ever had! The creamy sauce is to die for.
Jazper Barkley
barkleyj41@hotmail.comI've tried this recipe several times and it always turns out perfectly. It's my go-to chicken casserole recipe.
Fortune Gorondo
f-gorondo@hotmail.comThe sauce was a little too salty for my taste, but overall the casserole was good.
Morgan John
j_morgan0@yahoo.comI made this casserole for a potluck and it was a huge success! Everyone loved it.
Jiban Magar
magar_jiban@yahoo.comThis casserole was easy to make and it tasted amazing! I would highly recommend it.
Diane Hawksworth
hawksworthd2@gmail.comI followed the recipe exactly and it turned out great! I will definitely be making this again.
Anna Daniels
anna_d30@gmail.comThe chicken was a little dry, but the sauce was delicious.
Qazi Abuzar
a4@gmail.comI love that this casserole can be made ahead of time. It's perfect for a busy weeknight meal.
S.M.N Gameing
s@hotmail.comThis recipe is a keeper! I made it for my family last night and they all raved about it.
Sann
sann17@gmail.comI've made this casserole many times and it's always a crowd-pleaser. The creamy sauce is so flavorful and the chicken is always tender.
dj safrass
dj.safrass33@gmail.comThis chicken casserole was a hit at our potluck! It was easy to make and everyone loved it.