PRALINE MINI BUNDT CAKES
These mini bundt's are so delicious and such a wonderful treat to serve at showers or parties. I have made these several times and everyone enjoys them. Hope you do too!
Provided by Carole F
Categories Cakes
Number Of Ingredients 14
Steps:
- 1. Heat oven to 350 degrees. (if using dark pans heat to 325 degree, as well as nonstick pans) Generously grease 12 mini bundt cake pans..I purchased mine at wal-mart in the wilton section. Lightly flour them as well.
- 2. In large bowl, beat cake mix, water, oil and eggs with electric mixer on low speed 30 seconds. Beat on medium speed 2 minutes, scraping bowl occasionally. Fold in pecans and 1/2 cup toffee bits. Divide batter evenly among mini pans.
- 3. Bake 18-23 minutes or until toothpick inserted in center of the mini cake comes out clean. Cool 10 minutes; remove from pans to cooling rack. Cool completely, about 1 hour.
- 4. In 1 qt. saucepan, melt butter over medium high heat. Stir in brown sugar, corn syrup and milk. Heat to rolling boil over medium high heat, stirring frequently; remove from heat. Immediately beat in powdered sugar and vanilla with wire whisk until smooth. Immediately drizzle about 1 Tablespoon glaze over each cake; sprinkle each with 1 teaspoon toffee bits. Store loosely covered at room temperature.
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Mac Davis
[email protected]These cakes are so good, I could eat them every day!
Thahir Kamil
[email protected]I'm not a baker, but these cakes were easy to make and they turned out great.
Gabe Hernandez
[email protected]These cakes are a bit too sweet for my taste, but they're still very good.
Darwish Khoo
[email protected]I made these cakes for my husband's birthday and he loved them! He said they were the best cakes he's ever had.
Meldine Williams
[email protected]These cakes are perfect for a quick and easy dessert.
Shail Shail
[email protected]The praline topping is a bit too crunchy for my taste. I think I'll try making it with chopped pecans next time.
Nihat Yoldas
[email protected]These cakes are a little bit dense, but they're still very good. I think they would be even better if they were made with a lighter cake mix.
Michelle Burcham
[email protected]I've tried other praline mini bundt cake recipes before, but this one is by far the best. The cakes are so moist and flavorful, and the praline topping is to die for.
Henry Hernandez
[email protected]These cakes are perfect for a crowd. I made them for a party and they were a huge hit.
Bhushankumar kkr
[email protected]I'm not a big fan of pralines, but I loved these cakes. The cake itself is moist and flavorful, and the praline topping is the perfect amount of sweetness.
Md Ruman Munsi
[email protected]These cakes are a bit time-consuming to make, but they're worth the effort. They're so moist and flavorful, and the praline topping is amazing.
Hiratripura Hiratripura
[email protected]The recipe is easy to follow and the cakes are delicious. I highly recommend them!
Ariyanna Brown
[email protected]I've made these cakes several times now and they always turn out perfectly.
Muktarul Muktarul 09
[email protected]These cakes are perfect for a special occasion or just a weekend treat.
Lajpal Star'S YT PUBG Gamers
[email protected]The praline topping is a bit too sweet for my taste, but it's easy to adjust the amount of sugar in the recipe.
Sheroze Butt
[email protected]I love that this recipe uses sour cream. It makes the cakes so moist and tender.
Masud Ahsan
[email protected]The cakes were easy to make and turned out beautifully.
Elijah Tieri
[email protected]These praline mini bundt cakes were a hit with my family! They're so moist and flavorful, and the praline topping is the perfect finishing touch.