PRALINE PEACH COBBLER
This recipe from the Missouri Ozarks represents our area well because so many farms have peach trees. Cobbler is a delicious dessert for picnics and potluck dinners. It can be served cold or warm, and is especially good topped with a generous scoop of vanilla ice cream.
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 12 servings.
Number Of Ingredients 11
Steps:
- In a large saucepan, mix 1-1/2 cups sugar, cornstarch and cinnamon. Stir in water until smooth. Add peaches. Bring to a boil over medium heat; cook and stir for 2 minutes or until thickened. Pour into a lightly greased 13x9-in. baking dish; set aside. , In a bowl, combine flour and remaining sugar; cut in shortening until mixture resembles coarse crumbs. Add buttermilk and stir just until moistened. If needed, add additional buttermilk, 1 tablespoon at a time, until dough clings together. Turn onto a floured surface; knead gently 6-8 times. Roll into a 12x8-in. rectangle. , Combine butter, brown sugar and pecans; spread over the dough to within 1/2 in. of edges. Starting with long side, roll up jelly-roll style. Cut into twelve 1-in. pieces. Place on top of the peach mixture. Bake, uncovered, at 400° for 25-30 minutes or until golden brown.
Nutrition Facts : Calories 409 calories, Fat 18g fat (4g saturated fat), Cholesterol 8mg cholesterol, Sodium 282mg sodium, Carbohydrate 61g carbohydrate (40g sugars, Fiber 4g fiber), Protein 4g protein.
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cartoon kitchen
[email protected]This cobbler is the perfect summer dessert. It's light and refreshing, and the praline topping adds a touch of sweetness.
Xhevrie Selimi
[email protected]I'm not a baker, but this cobbler was easy to make and turned out great. I'll definitely be making it again.
Ap Gaming
[email protected]I made this cobbler for a potluck and it was a huge hit. Everyone loved it and asked for the recipe.
Joshua Sargeant
[email protected]This cobbler is a bit time-consuming to make, but it's worth it. The end result is a delicious and impressive dessert.
Cassandra McMullen
[email protected]I've never been a fan of pralines, but I decided to give this cobbler a try anyway. I'm glad I did! The praline topping was delicious and the peaches were perfectly cooked.
Elin Kalantari
[email protected]I'm not sure what all the fuss is about. I made this cobbler and it was just okay. The peaches were a bit tart and the praline topping was too sweet.
Nick Swisher
[email protected]This cobbler is a great way to use up leftover peaches. I always have a few peaches left over after making a pie or jam, and this is the perfect way to use them up.
Asdf
[email protected]I'm not a big fan of cobbler, but this one changed my mind. The praline topping is what really makes it. It's so good, I could eat it by itself!
md foysel
[email protected]This cobbler is so easy to make and it's always delicious. I've made it with fresh peaches, canned peaches, and even frozen peaches and it always turns out great.
Paru Kc
[email protected]I love this cobbler! The peaches and pralines are a perfect combination. I always get compliments when I make it.
Json Dituna
[email protected]This was my first time making a cobbler and it turned out amazing! The recipe was easy to follow and the cobbler was cooked to perfection. The praline topping was the perfect finishing touch.
Rocco
[email protected]I've made this cobbler several times now and it's always a hit! The praline topping is what really makes this dish special. It's so easy to make and always turns out perfect.
NoLandLine
[email protected]This praline peach cobbler was a delightful treat! The peaches were juicy and sweet, and the praline topping added a delicious crunch and nutty flavor. The cobbler was easy to make and turned out perfect. I will definitely be making this again.