One of my administrators cooked this for a meeting and I loved it. The beef was omitted for a completely vegan soup. However, I'm sure it would be delicious with the beef as well--or maybe turkey. She said the soup was given to her while she was pregnant. This is souper (he he) easy to make. It also makes a lot of soup, but it freezes well.
Provided by Veg_girl
Categories Rice
Time 55m
Yield 1 pot, 8 serving(s)
Number Of Ingredients 17
Steps:
- Brown ground beef and onion in frying pan.
- Add all ingredients, including ground beef & onions, to a large pot.
- Bring to a boil.
- Reduce heat to medium.
- Let cook until vegetables are cooked through.
Nutrition Facts : Calories 355.9, Fat 9.8, SaturatedFat 3.5, Cholesterol 38.6, Sodium 1077.7, Carbohydrate 50.8, Fiber 9, Sugar 11.6, Protein 19.2
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Raj lamichhane
[email protected]I can't wait to try this soup! It looks so delicious.
Chloé Reed Young
[email protected]This soup is so affordable to make. It's a great way to feed a crowd on a budget.
Raymond Flynn
[email protected]I love adding a dollop of sour cream or yogurt to this soup. It really takes it to the next level.
Mark Ngurule
[email protected]This soup is the perfect way to use up leftover chicken or turkey.
Melrose Demby
[email protected]I've never been a fan of soup, but this soup changed my mind. It's so flavorful and satisfying.
Salton
[email protected]This soup is the perfect comfort food. It's warm and hearty and it always makes me feel better when I'm sick.
Waittey Tebza
[email protected]I love that this soup can be made ahead of time. It's perfect for a busy weeknight meal.
Amiyah Thomas
[email protected]This soup is so versatile. I've made it with different types of beans and vegetables and it's always delicious.
Jessica Hoerning
[email protected]I was a little hesitant to try this soup because I'm not a big fan of fennel, but I was pleasantly surprised. The fennel flavor was very subtle and it really complemented the other ingredients.
Rachel Ortiz
[email protected]I love that this soup is made with all fresh ingredients. It really makes a difference in the flavor.
KaeKae Harris
[email protected]This soup is so easy to make and it's packed with nutrients. It's the perfect meal for a busy weeknight.
sk Rafin hassan
[email protected]I'm not pregnant, but I made this soup anyway and it was still amazing. I highly recommend it to everyone, pregnant or not.
Tee Rodriguez
[email protected]This soup was a hit at my baby shower! Everyone loved it and asked for the recipe.
Blessing Azeez Surakat
[email protected]I made this soup for my pregnant wife and she loved it! She said it was the best soup she had ever had.
Javaid Rehmani
[email protected]This soup was absolutely delicious! The flavors were perfectly balanced and the soup was so creamy and rich. I will definitely be making this again.