PRESSURE-COOKER BEEF BURRITOS WITH GREEN CHILES
Here's a family favorite that gets mouths watering simply with its heavenly aroma! Hearty and flavorful, it's quick comfort food. -Sally Pahler, Palisade, Colorado
Provided by Taste of Home
Categories Dinner
Time 1h40m
Yield 14 servings.
Number Of Ingredients 10
Steps:
- Drain chiles, reserving liquid. Coarsely chop chiles; place in a 6-qt. electric pressure cooker. Add tomatoes, onion and reserved drained liquid. Cut roast in half. Combine garlic, salt, cumin and cayenne; rub over roast. Place in pressure cooker. Lock lid; close pressure-release valve. Adjust to pressure-cook on high for 80 minutes. Let pressure release naturally for 10 minutes; quick-release any remaining pressure. A thermometer inserted in beef should read at least 165°., Remove roast; shred with 2 forks. Return to pressure cooker; heat through. Using a slotted spoon, serve in tortillas with toppings if desired., Freeze option: Freeze cooled meat mixture and juices in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally; add water if necessary.
Nutrition Facts : Calories 355 calories, Fat 13g fat (5g saturated fat), Cholesterol 84mg cholesterol, Sodium 499mg sodium, Carbohydrate 28g carbohydrate (4g sugars, Fiber 4g fiber), Protein 30g protein. Diabetic Exchanges
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Suraj ali Solangi
[email protected]These burritos are my go-to weeknight meal. They're quick and easy to make, and they're always a hit with my family.
faisal commando
[email protected]I love this recipe! The beef is always so tender and the flavors are amazing. I always get compliments when I make these burritos.
M izhar ul haq khokhar
[email protected]These burritos were so easy to make and they turned out great! The beef was cooked perfectly and the flavors were delicious. I will definitely be making these again.
Layla Leslie
[email protected]I made these burritos for dinner last night and they were a huge hit! The beef was tender and flavorful, and the green chiles added a nice kick. I will definitely be making these again.
Semih Gardi
[email protected]These were really good! The beef was cooked perfectly and the flavors were great. I would definitely recommend this recipe.
DC baseer ff
[email protected]I loved these burritos! The beef was so flavorful and the green chiles added a nice touch of heat. I will definitely be making these again.
Demetria Jones
[email protected]These burritos were delicious! The beef was tender and juicy, and the green chiles gave them a nice kick. I will definitely be making these again.
King Doe
[email protected]This was my first time making beef burritos in the pressure cooker and it was so easy! The beef was cooked perfectly and the whole recipe came together in no time.
Majid Ali Khan Morani
[email protected]I tried this recipe last night and it turned out great! The beef was cooked perfectly and the flavors were amazing. I will definitely be making this again.
Crystal Fraser
[email protected]These pressure cooker beef burritos were a hit with my family! The beef was so tender and flavorful, and the green chiles added just the right amount of heat. I will definitely be making these again.