PRESSURE-COOKER PORK PICADILLO LETTUCE WRAPS
Warm pork and cool, crisp lettuce are a combination born in culinary heaven. My spin on a lettuce wrap is chock full of scrumptious flavor and spice. -Janice Elder, Charlotte, North Carolina
Provided by Taste of Home
Categories Appetizers Dinner Lunch
Time 55m
Yield 2 dozen.
Number Of Ingredients 16
Steps:
- Mix garlic and seasonings; rub over pork. Transfer to a 6-qt. electric pressure cooker. Add onion, apple, sweet pepper, tomatoes and water. Lock lid; make sure vent is closed. Select manual setting; adjust pressure to high and set time for 25 minutes. When finished cooking, allow pressure to naturally release for 10 minutes and then quick-release any remaining pressure according to manufacturer's instructions. , Remove pork; cool slightly. Shred meat into bite-size pieces; return to pressure cooker. , Select saute setting and adjust for low heat. Stir in raisins and olives; heat through. Serve in lettuce leaves; sprinkle with almonds.
Nutrition Facts : Calories 75 calories, Fat 3g fat (1g saturated fat), Cholesterol 21mg cholesterol, Sodium 232mg sodium, Carbohydrate 5g carbohydrate (3g sugars, Fiber 1g fiber), Protein 8g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mariam Amir
[email protected]Delicious! The pork picadillo filling was moist and flavorful, and the lettuce cups were the perfect way to hold everything together.
dbd tiwari
[email protected]These were a hit at my party! Everyone loved the flavor of the pork picadillo filling and the lettuce cups were a fun and easy way to serve them.
Rabin Adhikari
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I've made it several times now and it's always a crowd-pleaser.
Tozes Official
[email protected]These were really good! I made them for my family and they loved them. The pork picadillo filling was very flavorful and the lettuce cups were a great way to serve them.
JL Jahid
[email protected]I've made this recipe several times now and it's always a hit. The pork picadillo filling is so flavorful and the lettuce cups are a fun and easy way to serve them.
MUQIT MENGAL
[email protected]These were delicious! The pork picadillo filling was moist and flavorful, and the lettuce cups were the perfect way to hold everything together. I will definitely be making these again.
Chazman Carter
[email protected]I wasn't sure how I would like these, but I was pleasantly surprised. The pork picadillo filling was very flavorful and the lettuce cups were a great way to serve them. I will definitely be making these again.
Keith Josh
[email protected]These were great! I made them for a party and they were a hit. Everyone loved the flavor and the lettuce cups were a fun and easy way to serve them.
Olalere Hordunayo
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I've made it several times now and it's always a crowd-pleaser.
adan asif
[email protected]These lettuce wraps were a hit with my family! The pork picadillo filling was flavorful and moist, and the lettuce cups were the perfect way to hold everything together. I will definitely be making these again.