Found in Taste of Home magazine and tweeked it a little for our taste. For a fast and low ingredient dinner it went over well. I served it with garlic rice.
Provided by mama smurf
Categories Low Cholesterol
Time 25m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In a large skillet, combine the first eight ingredients. Bring to a boil and then reduce heat and cover and simmer for 5-7 minutes or until vegetables are crisp-tender.
- Stir in soup until blended; bring to a boil and then add fillets.
- Reduce heat; cover and simmer for 5-7 minutes or until fish flakes easily with a fork.
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Epstarn
[email protected]This dish is perfect for a light and healthy meal.
Nichole Bergmann
[email protected]I love the simplicity of this recipe. It's just a few fresh ingredients, but they come together to create a really delicious dish.
Alex sandford
[email protected]This is a really easy recipe to follow, even for beginners. I was able to make it in under an hour.
b2k asif b2k asif
[email protected]I'm not a big fan of fish, but I really enjoyed this dish. The flavors were great, and the fish was cooked perfectly.
Saroj Chy
[email protected]This recipe is a great way to use up leftover fish.
Manou Matilde
[email protected]I love the way the flavors of the vegetables and fish come together in this dish.
Skyla Collier
[email protected]This dish is perfect for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Goerge Gmail
[email protected]I've made this dish several times, and it's always a hit. It's a great way to get your kids to eat their vegetables.
Fyonzo Nyenze
[email protected]This recipe is a great way to use up leftover vegetables.
Ines Espinal
[email protected]I love the combination of flavors in this dish. The asparagus and tomatoes are roasted to perfection, and the fish is flaky and tender.
Naomi Azubike
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's healthy and delicious.
All Video status
[email protected]I've never been a big fan of fish, but this recipe changed my mind. The flavors were amazing, and the fish was cooked perfectly.
Eve Bichetero
[email protected]This dish is perfect for a light and healthy meal. The vegetables are roasted to perfection, and the fish is cooked perfectly.
Tiktok Use
[email protected]I love the simplicity of this recipe. It's just a few fresh ingredients, but they come together to create a really delicious dish.
Bashir Numberdar
[email protected]This is a really easy recipe to follow, even for beginners. I was able to make it in under an hour.
syeda amna zaheer
[email protected]I made this dish for a dinner party last night, and it was a huge success. Everyone raved about the flavors and presentation.
Tylor Greene
[email protected]This recipe is a great way to get your kids to eat fish. My kids loved the colorful vegetables and the flavorful sauce.
Zariahs World
[email protected]I've made this dish several times now, and it's always a crowd-pleaser. The asparagus and tomatoes are roasted to perfection, and the fish is flaky and tender.
Bipasa Aktar
[email protected]This primavera fish was a hit! The flavors were light and fresh, and the fish was cooked perfectly.