These are elegant, and may be made a day ahead. Another one of my mom's catering recipes! I'm not sure of the EXACT can weight, so I guessed for the 'zaar squad :)
Provided by Gohogsgirl
Categories Vegetable
Time 3h30m
Yield 12-16 serving(s)
Number Of Ingredients 6
Steps:
- In a non-reactive bowl combine oil, vinegar, salt, pepper, and thyme.
- The hearts of palm should be tender, if they are very thick, cut them in half lengthwise.
- Cut hearts (even if they've been split) in half cross-wise.
- Wrap each palm half with a slice of the prosciutto and secure with a toothpick.
- Place wrapped palms in marinade, and cover and chill at least 3 hours or over night.
- Remove from marinade - serve on lettuce leaves with an additional grind of black pepper!
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Dan Mingo
[email protected]I would not recommend this recipe to anyone.
MD Jahidul Islam Jony
[email protected]These were a waste of time and money.
Caylee Torres
[email protected]I followed the recipe exactly and they turned out terrible.
Charles Phillips
[email protected]Meh.
SAAA “SAAA2009” 2009
[email protected]Overall, I thought this recipe was just okay. It wasn't bad, but it wasn't anything special either.
Anyi Nature
[email protected]These were a bit too salty for my taste. I think I'll use less prosciutto next time.
BMT vlog
[email protected]I found that the hearts of palm were a bit too firm for my taste. I might try cooking them for a little less time next time.
Jam azad Jam azad
[email protected]These are a bit time-consuming to make, but they're worth the effort.
mirza ayan alam
[email protected]I've made these several times and they're always a hit. They're so easy to make and they look so impressive.
Khristy
[email protected]These are a great appetizer for any occasion.
Tamim Haque
[email protected]I love the combination of the salty prosciutto and the sweet hearts of palm.
luka paraskebashvili
[email protected]These are so easy to make and they always come out perfect.
Bang Jago
[email protected]I made these for a potluck and they were a huge success! Everyone raved about them.
Lil' CDog 14
[email protected]These prosciutto-wrapped hearts of palm were a hit at my party! They were elegant and delicious, and everyone loved them.