PROVOLONE BURGERS
Grilled hamburgers that are seasoned with garlic, onion and herbs and topped with melted cheese are a summertime staple for us. A nice change of pace from the usual American or cheddar, mild provolone cheese is great on these beef patties. -Cheryl Maczko Arthurdale, West Virginia
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, combine the first seven ingredients. Crumble beef over mixture and mix well. Shape into eight patties. , Grill, covered, over medium-hot heat for 5-7 minutes on each side or until a thermometer reaches 160°., Top each patty with a cheese slice; grill 1 minute longer or until cheese is melted. Grill rolls cut side down for 1-2 minutes or until toasted. Top each with a burger and lettuce.
Nutrition Facts :
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Abdullah Nasir
[email protected]I would definitely recommend these burgers to anyone looking for a quick and easy weeknight meal.
Thembisile Madwakasa
[email protected]These burgers were a hit with my friends. They were juicy and flavorful.
Mugabe Felex
[email protected]The provolone cheese melted perfectly and the Italian seasoning gave them a great flavor.
Pamela Burgess
[email protected]These burgers were easy to make and they tasted delicious. I will definitely be making them again.
nancy princes ghimire
[email protected]I made these burgers for my family and they loved them. The provolone cheese was a nice touch.
Awabu Halidu
[email protected]I followed the recipe exactly and the burgers turned out great. They were juicy and flavorful.
Shalwah Aziiz
[email protected]These burgers were a bit bland. I think I would add some more salt and pepper next time.
Keegan McGuire
[email protected]The burgers were good, but I found the Italian seasoning to be a bit overpowering. I think I would use less of it next time.
Ken Horn
[email protected]These burgers were a little dry for my taste. I think I would add some more moisture next time, like a slice of tomato or a dollop of mayonnaise.
ash fezzoli
[email protected]I'm not a big fan of provolone cheese, but I loved these burgers. The Italian seasoning really balanced out the flavor of the cheese.
Goku AMV's
[email protected]The provolone cheese made these burgers extra special. They were so cheesy and delicious.
Wahed Jadon
[email protected]These burgers were easy to make and tasted amazing. I will definitely be making them again.
Ayoub Tebib
[email protected]I made these burgers for a party and they were a huge success. Everyone loved them!
drake daniel
[email protected]These burgers were delicious! The provolone cheese melted perfectly and the Italian seasoning gave them a great flavor.
hujafa islam
[email protected]I've made these burgers a few times now and they're always a crowd-pleaser. The combination of ground beef, provolone cheese, and Italian seasoning is perfect.
AJAY AJAY
[email protected]These burgers were a hit with my family! The provolone cheese added a nice touch of flavor and gooeyness. I will definitely be making these again.