They say when life gives you lemons... make lemonade! Well when a friend gives you 20 pounds of sliced frozen potatoes.... you make potato dishes! I made this one up this morning (January 24, 2011), along with Provolone Au Gratin Potatoes and Susan's Easy Potato Scallop. I also made Savory Mashed Sweet Potatoes! It is very...
Provided by Colleen Sowa
Categories Seafood
Time 55m
Number Of Ingredients 10
Steps:
- 1. Preheat the oven to 350 degrees. Butter a 9x13 inch baking dish.
- 2. In a large bowl: Mix together 1/2 cup of the shredded provolone cheese with all of the other ingredients. Spread this mixture evenly into baking dish. Dot with I Can't Believe It's Not Butter. Sprinkle remaining shredded provolone cheese over the top.
- 3. Put in oven and bake 40 minutes or until potatoes are tender and bubbly.
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Shofikul Islam
[email protected]I'm not sure about the provolone cheese. I might try it with cheddar instead.
Mobrak Hossan
[email protected]This recipe looks amazing. I'm going to make it tonight.
Lefty Maroga
[email protected]I can't wait to try this recipe!
Meseret Asmamaw
[email protected]This is my new go-to recipe for scalloped potatoes.
Sandaru Hansana
[email protected]I'll be making this again and again.
Roja Mone
[email protected]Yum!
alexander mejia
[email protected]5 stars!
Lila Rai
[email protected]I highly recommend this recipe. It's delicious, easy to make, and a crowd-pleaser.
Reginald Kalama
[email protected]This recipe is a keeper! It's going into my regular rotation.
Bambi Shounyane
[email protected]I love this recipe because it's so versatile. I've made it with different cheeses and vegetables, and it always comes out great.
Lamaash
[email protected]I'm not a great cook, but this recipe was easy to follow and the potatoes turned out great. I'll definitely be making it again.
Ebony Jackson
[email protected]I made this recipe for a dinner party and it was a big hit. Everyone raved about how delicious it was.
Andy Smith
[email protected]I've never been a fan of scalloped potatoes, but this recipe changed my mind. They were so cheesy and flavorful.
Saidu Mohammed
[email protected]This is the best scalloped potatoes recipe I've ever tried. It's so easy to make and the results are amazing.
ugochukwu operaku
[email protected]I made this for a potluck and it was a huge success. Everyone loved it!
Emmanuel Archibong
[email protected]These potatoes were delicious! The provolone cheese added a nice sharp flavor.
Wahid Jaan
[email protected]I've made this recipe several times and it always comes out great. It's a family favorite.
Onywalgiu Phillemon
[email protected]I followed the recipe exactly and the potatoes turned out perfectly. They were cooked through but still had a little bite to them. The cheese was melted and gooey, and the bread crumbs added a nice crunch.
Nick Charles
[email protected]This Provolone Scalloped Potatoes recipe was a hit! The potatoes were creamy and cheesy, with a crispy top. My family loved it and asked for seconds.