PUERTO RICAN STEAMED RICE
This basic Puerto Rican version of steamed rice goes well with Carne Guisada and Habichuelas Guisada.
Provided by FIVEBRIGS
Categories Side Dish Rice Side Dish Recipes
Time 35m
Yield 8
Number Of Ingredients 4
Steps:
- Bring vegetable oil, water, and salt to a boil in a saucepan over high heat. Add rice, and cook until the water has just about cooked out; stir. Reduce heat to medium-low. Cover, and cook for 20 to 25 minutes. Stir again, and serve. Rice may be a little sticky and may stick to bottom of pot.
Nutrition Facts : Calories 160.1 calories, Carbohydrate 28.7 g, Fat 3.6 g, Fiber 1 g, Protein 2.4 g, SaturatedFat 0.6 g, Sodium 290.7 mg
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