PULLED PORK CHILI

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Pulled Pork Chili image

A delicious alternative to traditional chili, made with pork loin, wild rice, white beans, and authentic Mexican red chile. Make it easily in a slow cooker.

Provided by MCFALONE

Categories     Soups, Stews and Chili Recipes     Chili Recipes     Pork Chili Recipes

Time 9h20m

Yield 8

Number Of Ingredients 13

1 (1 1/2-pound) whole pork loin
¼ cup red chile paste
1 tablespoon hot sauce
1 teaspoon ground cumin
1 teaspoon ground chili powder
1 (16 ounce) can tomato sauce
1 (16 ounce) can low-sodium chicken broth
1 (16 ounce) can low-sodium great northern beans
6 slices bacon, cut into 1-inch pieces
½ cup wild rice
¼ cup diced onion
¼ cup diced jalapeno pepper
1 cup shredded Monterey Jack cheese

Steps:

  • Place the pork loin into a slow cooker. Mix red chile paste, hot sauce, cumin, and chili powder together in a small bowl. Rub chile paste mixture over pork.
  • Stir tomato sauce, chicken broth, beans, bacon, wild rice, onion, and jalapeno pepper together in a large bowl; pour into slow cooker, coating pork.
  • Cook on Low until flavors are combined, 9 to 10 hours. Remove cooked pork from the sauce and shred using 2 forks. Return to the slow cooker and mix well.
  • Top individual servings with shredded Monterey Jack cheese.

Nutrition Facts : Calories 347.2 calories, Carbohydrate 30.2 g, Cholesterol 60.9 mg, Fat 13.4 g, Fiber 5.3 g, Protein 29 g, SaturatedFat 6 g, Sodium 702.7 mg, Sugar 4.8 g

pedro E serrano jr
jrp@hotmail.com

Ok


Sally Murphy
murphy-sally@gmail.com

Not bad


Taher bin Jahangir
jt65@hotmail.com

I'll try it


Hammad Mehmood _ Ul _ Hassan
h_hassan@gmail.com

Delicious!


leyla vellani
v.leyla@hotmail.com

Amazing!


gabriel cliton
c-gabriel@yahoo.com

Yum!


Jasonthewerewolf2012 Gonzalez
j46@aol.com

Chili


Rasidul Hasan
rasidul-hasan@hotmail.co.uk

I found this chili to be a bit bland. I think it could use more seasoning. I also think the pulled pork was a bit dry. I'll probably try a different recipe next time.


Amir Hardy
amir-h@hotmail.co.uk

This chili is a bit spicy for my taste, but I still enjoyed it. I think next time I'll use less chili powder. Otherwise, it's a great recipe.


Anthony Pomeroy
pomeroy-anthony@yahoo.com

I'm a big fan of chili, and this recipe is one of my favorites. The pulled pork adds a unique twist that I really enjoy. It's a great recipe for a casual get-together or a weeknight meal.


Dinesh Bhandari
d.bhandari@hotmail.fr

This chili is the perfect comfort food. It's hearty, flavorful, and so satisfying. I love serving it with a side of cornbread or a grilled cheese sandwich.


Albechir Hissein Mahamat
albechirh@gmail.com

I made this chili for a potluck and it was a huge success. Everyone raved about how flavorful and delicious it was. I'll definitely be making it again for my next party.


Suvadra Gajurel
suvadra-g@aol.com

This chili is easy to make and absolutely delicious. I love that I can just throw everything in the slow cooker and let it cook all day. It's perfect for busy weeknights.


Assiee Miles
ma50@hotmail.com

I was a bit skeptical about using pulled pork in chili, but I'm so glad I gave this recipe a try. The pulled pork added a wonderful smokiness and richness to the chili. It's a new favorite in our household.


Martez Dunston
martez@gmail.com

This chili was a hit with my family. Even my picky kids loved it! The pulled pork was tender and juicy, and the chili had just the right amount of spice. I'll definitely be making this again.


Rojan Upreti
rupreti@gmail.com

I've tried many chili recipes over the years, but this one takes the cake. The pulled pork adds a depth of flavor that I've never experienced in a chili before. It's a must-try for any chili enthusiast!


Onjona Rani
o28@hotmail.com

This pulled pork chili is a game-changer! The combination of smoky pork and rich chili is absolutely divine. It's a perfect meal for a cozy night in or a casual get-together with friends.