Steps:
- 1. Place 8 oz canning jars into canning rack. Submerge in water and bring to simmer. This will prevent them from breaking when you pour in hot liquid. Put lids in small saucepan of water, and simmer. Do not boil either. 2. Cut Arkansas Black Apples into 1-inch (2.5 cm) pieces. Cut Granny Smith apples into smaller dice. Cut pumpkin into 1-inch pieces. 3. Combine apples, pumpkin and cider in a very large stainless steel or enamel saucepan. Bring to a boil over medium-high heat, stirring occasionally. Reduce heat and boil gently for 20 minutes or until mixture is reduced by half. Add a pat of butter to decrease the instance of annoying foam, which has to be skimmed off the surface of the jelly later. 4. Stir in sugar, ground cinnamon, ground cloves and allspice, along with the lemon juice. Return to a boil, reduce heat, and boil gently for about 25 minutes or until mixture is very thick. There should still be some tender apple and pumpkin chunks remaining. Remove from heat. 5. Ladle into jars and can as you normally do. http://www.epicurious.com/articlesguides/holidays/summercooking/canning
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #occasion #low-protein #healthy #5-ingredients-or-less #jams-and-preserves #condiments-etc #fruit #vegetables #easy #fall #low-fat #vegetarian #winter #dietary #low-sodium #low-cholesterol #seasonal #low-saturated-fat #low-calorie #healthy-2 #low-in-something #apples #3-steps-or-less #4-hours-or-less
You'll also love
agbabiaka Jubril
[email protected]This pumpkin apple butter is a must-try for any fall lover! It's the perfect way to enjoy the flavors of the season.
Sarah Schultz
[email protected]I made a batch of this pumpkin apple butter for my friends and family, and they all loved it! It's the perfect gift for the holidays.
Tashneem Ariba
[email protected]This pumpkin apple butter is so versatile! I've used it on toast, crackers, and even in oatmeal.
Janique Woolcock
[email protected]I love the addition of the spices in this pumpkin apple butter. It really gives it a unique flavor.
Humayoon Salam
[email protected]This pumpkin apple butter is a great way to add some fall flavor to your breakfast or snack.
No'Khanyi Mkwanazi
[email protected]I'm so glad I found this recipe! This pumpkin apple butter is delicious and it's the perfect way to use up my fall harvest.
Faisal RainBacK
[email protected]This pumpkin apple butter is the best I've ever had! It's so rich and flavorful.
Alyssa K
[email protected]I followed the recipe exactly and my pumpkin apple butter turned out perfect! It's so smooth and creamy.
Najmosshakib Hasan
[email protected]This pumpkin apple butter is so easy to make and it turned out so well! I'll definitely be making it again.
makhel dickerson
[email protected]I'm not usually a fan of pumpkin, but this pumpkin apple butter is delicious! It's the perfect balance of sweet and tart.
ibunor kparobor
[email protected]This pumpkin apple butter is amazing! I love the way the pumpkin and apple flavors blend together. It's the perfect fall treat.
Amara Duncan
[email protected]I made this pumpkin apple butter for my family and they all loved it! It was so easy to make and it turned out so delicious.
david thomas
[email protected]This pumpkin apple butter was a hit at our Thanksgiving dinner! It was the perfect combination of sweet and tart, and everyone loved it on their toast and biscuits.