PUMPKIN BARS WITH APPLESAUCE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Pumpkin Bars with Applesauce image

These tasty pumpkin treats made with applesauce are a one-pan endeavor and are worth the minimal effort needed to have something delicious on hand.

Provided by Brynnleigh

Categories     Desserts     Cakes     Pumpkin Cake Recipes     Pumpkin Bar Recipes

Time 1h

Yield 24

Number Of Ingredients 13

1 (15 ounce) can pumpkin puree
1 ⅔ cups white sugar
½ cup vegetable oil
½ cup applesauce
4 large eggs
2 cups all-purpose flour
2 teaspoons baking powder
2 teaspoons ground cinnamon
1 teaspoon salt
1 teaspoon baking soda
½ teaspoon ground nutmeg
½ teaspoon ground ginger
¼ teaspoon ground cloves

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking pan.
  • Mix pumpkin puree, sugar, oil, applesauce, and eggs together in a medium bowl until fluffy.
  • Sift flour, baking powder, cinnamon, salt, baking soda, nutmeg, ginger, and cloves together in a large bowl. Add pumpkin mixture and stir until combined. Pour into the prepared baking pan.
  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, 25 to 30 minutes. Let cool, about 15 minutes before cutting into 24 bars.

Nutrition Facts : Calories 153.5 calories, Carbohydrate 24.2 g, Cholesterol 31 mg, Fat 5.6 g, Fiber 1 g, Protein 2.3 g, SaturatedFat 0.9 g, Sodium 244.8 mg, Sugar 15.1 g

Tonmoy Roy
[email protected]

These bars were a bit too sweet for my taste, but they were still good. I think I'll try using less sugar next time.


Kels
[email protected]

I've made these bars several times and they're always a hit! They're so easy to make and they taste amazing.


Md Yousuf Rony
[email protected]

These bars were delicious! The pumpkin and applesauce flavors were a perfect combination.


addis tube1
[email protected]

I'm not a baker, but these bars were easy to make and they turned out great! I'll definitely be making them again.


Terrance Stanley
[email protected]

These bars were a bit too dense for my taste, but they were still good. I think I'll try using a different recipe next time.


Ayman Mahmood Khalil Qadan
[email protected]

I made these bars for a Halloween party and they were a huge hit! Everyone loved the festive orange color and the delicious pumpkin flavor.


Samir Singh
[email protected]

These bars were a great way to use up some leftover pumpkin puree. They were quick and easy to make, and they turned out delicious!


joseph kaliyon
[email protected]

I love pumpkin bars and these were some of the best I've ever had! The texture was perfect and the flavor was amazing.


Sereen Assaf
[email protected]

Overall, I thought these bars were just okay. They weren't as flavorful as I was hoping for.


amanda daka
[email protected]

I followed the recipe exactly, but my bars turned out dry. I'm not sure what went wrong.


Victor Rangel
[email protected]

These bars were a bit too sweet for my taste, but they were still good.


Salem suhail2001 KHAN12
[email protected]

Delicious! The pumpkin and applesauce flavors go together perfectly.


Shahid Rao
[email protected]

These bars were easy to make and turned out perfectly! I will definitely be making them again.


MD shamim Islam
[email protected]

I'm not a huge fan of pumpkin, but these bars were surprisingly delicious! The applesauce added a nice tartness that balanced out the sweetness of the pumpkin.


Abdul moiz Malik
[email protected]

I made these bars for my kids' school bake sale and they were gone in minutes! They loved the gooey texture and the sweet pumpkin flavor.


Emerie
[email protected]

These pumpkin bars were a hit at my Thanksgiving potluck! They were moist, flavorful, and had a perfect balance of sweetness and spice.