Make and share this Pumpkin Blueberry Muffins recipe from Food.com.
Provided by SAHMchef
Categories Quick Breads
Time 38m
Yield 16-24 muffins, 15 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees. Grease or line 15 medium-sized muffin tins or 24 small tins.
- Combine all ingredients from flour through salt in a large bowl. In separate bowl, mix pumpkin, eggs, and applesauce. Combine with the flour mixture until well-moistened, then gently fold in blueberries.
- Fill muffin cups 3/4 full, and bake for about 28 minutes or until a toothpick inserted in center comes out clean.
Nutrition Facts : Calories 153.4, Fat 1.1, SaturatedFat 0.3, Cholesterol 28.2, Sodium 231.8, Carbohydrate 33.4, Fiber 2.3, Sugar 15.2, Protein 3.5
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Emerald Green
[email protected]These muffins were delicious! I made them for a brunch party and they were a hit.
Donald Berry
[email protected]I'm not usually a fan of pumpkin muffins, but these were really good! The blueberry added a nice sweetness and the muffins were very moist.
Onyebueke Chimdiebube
[email protected]Followed the recipe exactly and the muffins turned out perfect! So moist and flavorful.
Sikhokhele Naki
[email protected]These muffins were a nice fall treat. They were moist and flavorful, and the pumpkin and blueberry flavors were well-balanced.
King Nakuru
[email protected]I love pumpkin and blueberry muffins, but these were just average. I've had better.
Dipson Vlog
[email protected]I've made these muffins several times and they always turn out great! They're a family favorite.
Dima Donya
[email protected]These were okay. I thought they would be more flavorful, but they were kind of bland.
Orgilbold Altansukh
[email protected]Not a fan of pumpkin, but these muffins were still really good. The blueberries added a nice sweetness and the muffins were very moist.
randeep rai
[email protected]These muffins were delicious! I loved the combination of pumpkin and blueberry. They were also very moist and fluffy.
Bio Kwame44
[email protected]Easy to make and turned out great! Will be making again!
Terry Singh
[email protected]These muffins were a hit with my family! They're moist and flavorful, with a perfect balance of pumpkin and blueberry. I'll definitely be making them again.