PUMPKIN-CHOCOLATE WHOOPIE PIES
These whoopie pies may be small, but they pack big flavor. Intense chocolate filling enhances the cakey pumpkin cookies.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Yield Makes about 3 dozen
Number Of Ingredients 16
Steps:
- Make the cookies: Preheat oven to 350 degrees. Line 2 large baking sheets with parchment or a nonstick baking mat.
- Whisk together flour, baking powder, baking soda, salt, and spices in a bowl. In another bowl, whisk together sugar and oil until well combined. Add pumpkin puree, and whisk until combined. Whisk in eggs and vanilla. Add flour mixture to pumpkin mixture; whisk until fully incorporated.
- Drop heaping tablespoons of dough onto prepared baking sheets, about 1 inch apart. Smooth tops with a wet fingertip. Bake, rotating sheets halfway through, until cookies just start to crack on top and a cake tester comes out clean, about 15 minutes. Transfer sheets to wire racks, and let cookies cool completely.
- Make the filling: With an electric mixer on medium-high, beat butter, cream, cocoa, and confectioners' sugar until pale and fluffy, 2 to 3 minutes.
- Spread filling (about 1 scant tablespoon) on flat side of half the cookies; sandwich with remaining cookies, pressing to adhere. (Whoopie pies are best eaten the same day but can be refrigerated in airtight containers overnight.)
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Oluchi Onwuruzuike
[email protected]These whoopie pies are so easy to make, and they're always a hit with my family and friends.
Christy Ang
[email protected]I love the combination of pumpkin and chocolate in these whoopie pies.
MPS FILMS
[email protected]These whoopie pies are a perfect fall treat.
Abdulsalam Salam
[email protected]I'm so glad I found this recipe for pumpkin chocolate whoopie pies.
King Von
[email protected]These whoopie pies are the best I've ever had!
Seyram Godonu
[email protected]I can't wait to make these whoopie pies again!
Henry Chibuike
[email protected]These whoopie pies are a must-try for any pumpkin lover!
Zubair Manzoor
[email protected]I highly recommend these whoopie pies! They're delicious, easy to make, and perfect for any occasion.
Fuad Yasin
[email protected]These whoopie pies are a fun and festive way to celebrate fall.
Atanya Precious
[email protected]I love that these whoopie pies can be made ahead of time. They're perfect for parties or potlucks.
Bariek Boyce
[email protected]These whoopie pies are a great way to use up leftover pumpkin puree.
Samuel Yatich
[email protected]I've made these whoopie pies several times, and they always turn out perfectly.
James Mugai
[email protected]These whoopie pies are moist and flavorful, and the pumpkin cream cheese frosting is the perfect finishing touch.
Ayodele Gafar
[email protected]I love the combination of pumpkin and chocolate in these whoopie pies. They're the perfect fall treat.
Nkileng Grace
[email protected]These whoopie pies are so easy to make, and they're always a crowd-pleaser.
injeniar alauddin Alauddin kha
[email protected]I made these whoopie pies for a bake sale, and they were a huge success! I sold out of them in no time.
kojo cue
[email protected]My kids loved these whoopie pies! They were so excited to help me make them, and they couldn't wait to eat them.
Camilo Alcantar
[email protected]These were the perfect fall treat! They were moist and flavorful, and the pumpkin cream cheese frosting was to die for.
Moge Tattooo Tattoo2
[email protected]I'm not a huge fan of pumpkin, but these whoopie pies were delicious! The chocolate and pumpkin flavors were perfectly balanced.
Hammad Shahbaz
[email protected]These whoopie pies were a hit at my party! They were so easy to make and everyone loved them.