Salty, buttery streusel atop a light, moist, pumpkin muffin. So delicious and easy to prepare--no stand mixer required! These also freeze really well. If you split these open and serve with a swipe of butter and a drizzle of honey, it would be really over the top in a good way!
Provided by Marianne Williams
Categories Bread Quick Bread Recipes Pumpkin Bread Recipes
Time 1h5m
Yield 18
Number Of Ingredients 18
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Line 18 muffin cups with paper liners and spray with cooking spray.
- Prepare streusel topping: combine flour, white sugar, brown sugar, pumpkin pie spice, and salt in a small bowl. Add melted butter and mix together until crumbly; set aside.
- Prepare muffins: combine flour, pumpkin pie spice, baking soda, salt, and baking powder in medium bowl. Whisk pumpkin, white sugar, brown sugar, oil, eggs, and vanilla together in a large bowl. Fold flour mixture into pumpkin mixture until just combined (some lumps may still remain).
- Fill the prepared muffin cups 3/4 full. Top each with about 1 1/2 tablespoons reserved streusel mixture.
- Bake in the center of the preheated oven until streusel is golden brown, muffins have risen, and a toothpick comes out with clean with just a few moist crumbs, 22 to 25 minutes. Let cool in the muffin tins for 5 minutes, then transfer to a wire rack to cool completely, about 15 minutes.
Nutrition Facts : Calories 248.3 calories, Carbohydrate 38.6 g, Cholesterol 27.4 mg, Fat 9.6 g, Fiber 1.2 g, Protein 2.8 g, SaturatedFat 2.3 g, Sodium 329.5 mg, Sugar 23.9 g
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Ma Mait
[email protected]I made these muffins for my family and they loved them! They were so moist and fluffy, and the pumpkin flavor was perfect. I will definitely be making these again.
Ajwa Info Point
[email protected]These muffins were a great way to use up some leftover pumpkin puree. They were easy to make and they turned out great. The pumpkin flavor was subtle and not overpowering, and the muffins were moist and fluffy.
Nduza Moyo
[email protected]I've made these muffins several times now and they are always a hit. They are so easy to make and they taste delicious. I love the pumpkin flavor and the muffins are always moist and fluffy.
MERIDIAN Glen
[email protected]These muffins were delicious! I made them for a party and they were a huge hit. Everyone loved them and asked for the recipe. I will definitely be making these again.
Sae Kojo
[email protected]I made these muffins for my family and they loved them! They were so moist and fluffy, and the pumpkin flavor was perfect. I will definitely be making these again.
MD Niyaz Mahmud Nazim
[email protected]These muffins were a great way to use up some leftover pumpkin puree. They were easy to make and they turned out great. The pumpkin flavor was subtle and not overpowering, and the muffins were moist and fluffy.
Leeanne Murray
[email protected]I've made these muffins several times now and they are always a hit. They are so easy to make and they taste delicious. I love the pumpkin flavor and the muffins are always moist and fluffy.
SHONTAE DeShields
[email protected]These muffins were delicious! I made them for a party and they were a huge hit. Everyone loved them and asked for the recipe. I will definitely be making these again.
Aaliyah Sifuentes
[email protected]I made these muffins for my family and they loved them! They were so moist and fluffy, and the pumpkin flavor was perfect. I will definitely be making these again.
sadaat zaib
[email protected]These muffins were a great way to use up some leftover pumpkin puree. They were easy to make and they turned out great. The pumpkin flavor was subtle and not overpowering, and the muffins were moist and fluffy.
Mbekezeli Mandoda
[email protected]I've made these muffins several times now and they are always a hit. They are so easy to make and they taste delicious. I love the pumpkin flavor and the muffins are always moist and fluffy.
SADHIK MUNNA
[email protected]These muffins were delicious! I made them for a party and they were a huge hit. Everyone loved them and asked for the recipe. I will definitely be making these again.
Umad Khan
[email protected]I made these muffins for my family and they loved them! They were so moist and fluffy, and the pumpkin flavor was perfect. I will definitely be making these again.
Mariam Hisham
[email protected]These muffins were a great way to use up some leftover pumpkin puree. They were easy to make and they turned out great. The pumpkin flavor was subtle and not overpowering, and the muffins were moist and fluffy.
Khawaja Mubashir
[email protected]I've made these muffins several times now and they are always a hit. They are so easy to make and they taste delicious. I love the pumpkin flavor and the muffins are always moist and fluffy.
MD ISMAIL HOSSEN APON
[email protected]These muffins were so good! I made them for a party and they were a huge success. Everyone loved them and asked for the recipe. I will definitely be making these again.
The Amazing Delta
[email protected]I made these muffins for my family and they were a hit! Everyone loved them. They were so easy to make and they tasted amazing. I will definitely be making these again.
Rodgers Ombok
[email protected]These muffins were absolutely delicious! I followed the recipe exactly and they turned out perfect. The pumpkin flavor was subtle and not overpowering, and the muffins were moist and fluffy. I will definitely be making these again.