PUMPKIN GARLIC SOUP
My husband makes this for me every fall and I can't live without it. You can make without the wine but it helps. You could serve this in little pumpkins to make more festive. Better the 2nd day. *I have adjusted this recipe a bit after making it a few times more.
Provided by TishT
Categories Vegetable
Time 30m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Melt Butter in pot and cook garlic.
- Pour in Pumpkin.
- Stir in Chicken Stock until smooth. Add dried mustard and Worcestershire Sauce if desired.
- Cook for approximately 20 minutes.
- Add White Wine.
- Stir in Heavy Cream in the last 1-2 minutes and cook only until warmed through. Season to taste.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #low-protein #main-dish #soups-stews #vegetables #american #easy #fall #holiday-event #stove-top #dietary #low-sodium #gluten-free #seasonal #low-calorie #low-carb #free-of-something #low-in-something #equipment
You'll also love
Ramisa Islam
[email protected]I'm not sure about the combination of pumpkin and garlic, but I'm willing to try it.
Raju official
[email protected]I'm always looking for new pumpkin soup recipes. This one looks like a winner!
Talent Majola
[email protected]This soup sounds amazing! I'll have to give it a try.
H Humaun
[email protected]I can't wait to try this recipe! It looks so delicious.
shuvo gaimar
[email protected]This recipe is a keeper! I will definitely be making this soup again and again.
Afaq Raza
[email protected]I added a little bit of cayenne pepper to give the soup a bit of a kick. It was delicious!
Anil Lama
[email protected]This soup is perfect for a cold fall day. It's warm and comforting, and the flavors are just right.
Hussein Shamass
[email protected]I'm not usually a fan of pumpkin soup, but this recipe changed my mind. It was so delicious and easy to make!
Jumoke Ilori
[email protected]I made this soup for a dinner party and it was a hit! Everyone raved about how creamy and flavorful it was.
Zeshan Shah824
[email protected]This pumpkin garlic soup was an explosion of flavors! The sweetness of the pumpkin paired perfectly with the sharp bite of the garlic, making for a truly unique and unforgettable dish.