PUMPKIN NUGGETS WITH VANILLA SAUCE
I think few adore sugar and pumpkin as much as I do. :D I guess you could say this is something of a copycat recipe-- I went to this Japanese "snack cafe" several years ago and had these delicious pumpkin nuggets that came with chocolate and vanilla dipping sauces. Mine came out much thicker than I remember those ones, (and I haven't quite mastered that Japanese confectionery technique for a soft outside and creamy inside) but they're still really good. The chocolate sauce seemed like a thick chocolate syrup like U-Bet, but I think my vanilla sauce is even better (and will probably post as a separate recipe) You can use all-purpose flour for the nugget mixture, but I find that the rice flour is really the best or a mix of the two works too.
Provided by the80srule
Categories Dessert
Time 30m
Yield 15 nuggets, 15 serving(s)
Number Of Ingredients 15
Steps:
- Make the vanilla sauce by whisking the SAUCE ingredients together in a medium size bowl or container. Cover and refrigerate it to chill for now.
- Mix the NUGGETS by combining the NUGGET ingredients together, preferably with an electric mixer but you can also use a blender or food processor on a low pulse setting. Or just mix by hand with a wooden spoon.
- The nugget mix should have the same consistency as a thin cookie dough. If it seems runny and keeps sliding off the spoon, add more flour.
- Use a wooden spoon to place large dollops of the mixture onto a greased cookie sheet (I like to line the pan with foil and use cooking spray.) The yield is about 12-15 large nuggets.
- Bake for 20-30 minutes or until lightly browned on top. Let cool for at least 10 minutes.
- Serve with the vanilla sauce and enjoy! They're also tasty with chocolate sauce, fruit sauces, caramel, and tons of other dips and toppings! How about my Pumpkin Fluff Dip if you're not afraid of pumpkin overload? :D.
Nutrition Facts : Calories 204.6, Fat 3, SaturatedFat 1.8, Cholesterol 10.1, Sodium 199.5, Carbohydrate 40, Fiber 0.9, Sugar 17.9, Protein 4.1
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Amani Daniels
[email protected]These pumpkin nuggets were a bit too sweet for my taste, but they were still good.
Victoria Antoniou Antoniou
[email protected]I love these pumpkin nuggets! They're the perfect fall treat and they're so easy to make.
Daniel Iheanacho
[email protected]These pumpkin nuggets are a great way to get your kids to eat pumpkin. They're sweet and delicious, and the vanilla sauce makes them even better.
GGHC samkot
[email protected]I've never made pumpkin nuggets before, but these were so easy to make and they turned out great!
Karune Bulathsinhalage
[email protected]These pumpkin nuggets are a great way to use up leftover pumpkin puree. They're also a fun and festive treat for Halloween.
Abubaker Ansari
[email protected]I'm not sure what I did wrong, but my pumpkin nuggets turned out really dry. I think I might have overcooked them.
DJ Neptune
[email protected]These pumpkin nuggets are the perfect fall treat. They're easy to make and they taste delicious.
Beckyy Kowate
[email protected]I made these pumpkin nuggets for my Thanksgiving dinner and they were a huge hit! Everyone loved them.
SKYFACE PEE
[email protected]These pumpkin nuggets were a disappointment. They were dry and bland. I wouldn't recommend them.
Tj Bridges
[email protected]I'm always looking for new pumpkin recipes and these nuggets were a great find. They were easy to make and tasted amazing.
Trust Lukutati
[email protected]These pumpkin nuggets were delicious! I loved the combination of spices and the vanilla sauce was the perfect finishing touch.
David Clara
[email protected]The pumpkin nuggets were a bit dry, but the vanilla sauce helped to make them more moist. Overall, they were a good snack.
Ava Conte
[email protected]I've made these pumpkin nuggets several times and they're always a hit. They're the perfect fall treat.
Ryan Serojo
[email protected]These pumpkin nuggets were a fun and festive treat for Halloween. They were easy to make and the kids loved them.
Mariluz Hernandez
[email protected]I'm not a big fan of pumpkin, but these nuggets were surprisingly good. The vanilla sauce really made them.
Narmaya Magar
[email protected]These pumpkin nuggets are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and freeze them for later.
COLLINE KEWETSE
[email protected]The pumpkin nuggets were delicious, but the vanilla sauce was a bit too sweet for my taste. Next time, I'll try making it with less sugar.
CH MR LYRICAL SENSOR
[email protected]I made these pumpkin nuggets for a Halloween party and they were a huge success! Everyone loved them.
Achar Dass
[email protected]These pumpkin nuggets were a hit with my family! The vanilla sauce was the perfect complement to the sweet and slightly spiced nuggets.