PUMPKIN PIE, AMISH RECIPE, DELICIOUS!
CORRECTED RECIPE 10-1-03 This pie is AMAZING! My mother-in-law's signature recipe. You can also find my post of "Amish" pie crust recipe - which is what she (naturally) uses for this recipe. Enjoy! This one's hard to beat, and sure to be enjoyed by all!
Provided by WJKing
Categories Pie
Time 55m
Yield 2 pies
Number Of Ingredients 9
Steps:
- Mix sugars& flour.
- In a separate bowl, mix pumpkin, yolks & molasses together.
- Add scalded milk to pumpkin mixture. Add spices and 1 T. browned butter to pumpkin mixture.
- Add dry ingredients (sugars & flour) to pumpkin mixture. Fold in egg whites.
- Mix well& pour into pie shells.
- Bake at 400 for 10 minutes, then lower temperature (leave pies in the oven) to 350& cook until finished, approximately 40-45 minutes.
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Akhter Maqsood
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make pumpkin pie.
Akash Akashjutt
[email protected]Overall, this is a great pumpkin pie recipe. It's easy to make and it always turns out delicious.
Tafadzwa Zongoti
[email protected]The crust was a little soggy. I think I would blind bake it next time.
Kendrick Nelson
[email protected]This pie was a little too sweet for my taste. I think I would reduce the amount of sugar next time.
Sajan Yadqv
[email protected]I'm not a big fan of pumpkin pie, but this one was really good. I would definitely make it again.
ALEMZEWD ALEMU
[email protected]I made this pie for my family and they loved it. It's now my go-to pumpkin pie recipe.
Sbu Mabena (Peezy)
[email protected]This is the best pumpkin pie recipe I've ever tried. It's so easy to make and it always turns out perfect.
gavin Blundell
[email protected]This pie is a must-try for any pumpkin pie lover. It's creamy, flavorful, and has the perfect amount of sweetness.
Ifeanyi Chidiebere
[email protected]I've been making this pie for years and it's always a hit. It's the perfect dessert for any occasion.
Yasir Nisar
[email protected]This pie is a classic for a reason. It's simple to make and always delicious.
tommi norstein
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it. I will definitely be making it again.
Joey Navarro
[email protected]This pie was a disappointment. The filling was bland and the crust was tough. I won't be making this recipe again.
Hazel Cuizon
[email protected]I'm not a huge fan of pumpkin pie, but this one was really good. The filling was smooth and flavorful, and the crust was perfectly flaky.
Coreena Purcer
[email protected]This pie was amazing! I loved the creamy filling and the flaky crust. It was the perfect fall dessert.
Yamuna Binadi
[email protected]The crust was a little soggy. I think I would blind bake it next time.
Rahman Jutt
[email protected]This pie was a little too sweet for my taste. I think I would reduce the amount of sugar next time.
Shelley Ringold
[email protected]I've tried many pumpkin pie recipes over the years, but this one is by far the best. The secret is in the homemade crust. It's so easy to make and it really makes a difference in the overall flavor of the pie.
Spencer Kennedy
[email protected]This Amish pumpkin pie recipe was a hit at our Thanksgiving dinner! The filling was perfectly smooth and creamy, and the crust was flaky and delicious. I will definitely be making this again next year.