If you like spice cake, this is very good. Even if your family doesn't like pumpkin, I promise they'll never know there's pumpkin in this delicious cake. I even used this recipe for cupcakes at Thanksgiving so everyone could get a little more cream cheese frosting.
Provided by Lisa Yelverton
Categories Fruits and Vegetables Vegetables Squash
Time 1h30m
Yield 16
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10-inch Bundt pan. Sift together the flour, baking soda, salt, cinnamon, nutmeg, allspice, and ginger. Set aside.
- In a large bowl, cream together the shortening, eggs, brown sugar and white sugar until light and fluffy. Beat in the pumpkin puree. Beat in the flour mixture. Stir in the chopped pecans. Pour batter into prepared pan.
- Bake in the preheated oven for 60 to 65 minutes, or until a toothpick inserted into the center of the cake comes out clean. Let cool in pan for 10 minutes, then turn out onto a wire rack and cool completely.
Nutrition Facts : Calories 383.7 calories, Carbohydrate 50.2 g, Cholesterol 23.3 mg, Fat 19.5 g, Fiber 2.1 g, Protein 3.9 g, SaturatedFat 4.5 g, Sodium 380 mg, Sugar 30.1 g
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tanajh trinidad
[email protected]I've made this cake several times now and it's always a winner. It's so easy to make and the results are always amazing. The cake is moist and flavorful, and the cream cheese frosting is the perfect finishing touch.
Jakob Saucedo
[email protected]This cake is a must-try for any pumpkin lover! It's moist, flavorful, and has the perfect amount of spice. I highly recommend it.
Nyamekye Mathias
[email protected]I'm not usually a fan of pumpkin spice, but this cake was amazing! It was so moist and flavorful, and the cream cheese frosting was the perfect addition. I will definitely be making this cake again.
Rakuro Cama
[email protected]This cake is perfect for fall! It's moist, flavorful, and has the perfect amount of spice. I highly recommend it.
Jp Gouws
[email protected]This cake was absolutely delicious! I made it for a fall gathering and it was a huge hit. The pumpkin flavor was perfect and the cake was moist and fluffy. I will definitely be making this again!
Sweaty Pika
[email protected]I've made this cake several times now and it's always a winner. It's so easy to make and the results are always amazing. The cake is moist and flavorful, and the cream cheese frosting is the perfect finishing touch.
Desirae Stormer
[email protected]This cake is a must-try for any pumpkin lover! It's moist, flavorful, and has the perfect amount of spice. I highly recommend it.
Brian Gaturuku
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved it. It was so moist and flavorful, and the cream cheese frosting was the perfect finishing touch.
Afrin Sanika
[email protected]This cake is perfect for fall! It's moist, flavorful, and has the perfect amount of spice. I highly recommend it.
Felix Emechebe
[email protected]I'm not usually a fan of pumpkin spice, but this cake was amazing! It was so moist and flavorful, and the cream cheese frosting was the perfect addition. I will definitely be making this cake again.
Zaheer Mughal 902
[email protected]This cake was a hit at my Thanksgiving dinner! It was moist, flavorful, and the cream cheese frosting was the perfect finishing touch. I will definitely be making this cake again next year.
Miriam Apolo
[email protected]I made this cake for my family and they loved it! It was so moist and flavorful, and the cream cheese frosting was the perfect addition. I will definitely be making this cake again.
Morabit Abderrahim
[email protected]This cake is a must-try for any pumpkin spice lover! It's moist, flavorful, and has the perfect amount of spice. I highly recommend it.
Shahzaib Anis
[email protected]I've made this cake several times now and it's always a winner. It's so easy to make and the results are always amazing. The cake is moist and flavorful, and the cream cheese frosting is the perfect finishing touch.
Vicki Rhoton
[email protected]This cake was absolutely delicious! I made it for a fall gathering and it was a huge hit. The pumpkin flavor was perfect and the cake was moist and fluffy. I will definitely be making this again!