PUMPKIN ZUCCHINI BREAD
Pumpkin adds a twist of fall to the ever popular zucchini bread. Haven't tried this one yet but it looked like a winner so I thought I'd share it.
Provided by Sackville
Categories Breads
Time 1h5m
Yield 2 loaves, 32 serving(s)
Number Of Ingredients 14
Steps:
- Before beginning, preheat your oven to 350 F and grease and flour two loaf pans.
- Mix eggs and sugar together, then stir in the pumpkin and butter.
- Stir dry ingredients together and add to egg mixture.
- Mix well.
- Stir in the zucchini and nuts.
- Divide into pans and bake 45 to 50 minutes or until the loaves test done.
- Cool in pans ten minutes before removing to wire racks to cool completely.
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Heba Abdalla
[email protected]This bread is a great way to use up leftover pumpkin puree. It's also a delicious and festive treat for fall.
clive khoza
[email protected]I made this bread with gluten-free flour and it turned out great! It's a delicious and healthy snack.
olalekan dikko
[email protected]This bread is so easy to make and always turns out perfectly. I love that it's a healthier option than traditional zucchini bread.
Usama Bajwa
[email protected]I'm not usually a fan of zucchini bread, but this one is really good! The pumpkin and spices give it a wonderful flavor.
Md Suhag
[email protected]This is my new favorite zucchini bread recipe! It's so moist and flavorful.
Rodrigo Vieira
[email protected]I made this bread for a potluck and it was a huge hit! Everyone loved it.
Kat Guerrero (SendMeARaven)
[email protected]This bread is a great way to use up leftover zucchini. It's also a delicious and healthy snack.
Eyad Hisham
[email protected]I love this bread! It's so easy to make and always turns out perfectly.
Tristen Brooks
[email protected]This is the best pumpkin zucchini bread I've ever had! It's so moist and delicious.
Sophia Short
[email protected]This bread is amazing! It's so moist and flavorful. I love the combination of pumpkin and zucchini.
Zipporah Yar
[email protected]I'm so glad I found this recipe! This bread is delicious and so easy to make. I'll definitely be making it again.
Laxman Mukhiya
[email protected]This bread is so moist and flavorful, and the pumpkin and zucchini make it extra special. I love the crunch from the walnuts, too.
Jude Milligan
[email protected]I was pleasantly surprised by how delicious this bread is! I'm not usually a fan of zucchini bread, but this one is really good. The pumpkin and spices give it a wonderful flavor.
Mohammed Ripon
[email protected]I've made this bread several times now and it's always a hit! It's so easy to make and always turns out perfectly. I love that it's a healthier option than traditional zucchini bread.
Brian Ricks
[email protected]This pumpkin zucchini bread is incredibly moist and flavorful! I love the combination of spices and the crunch from the walnuts. It's a perfect fall treat.