PURPLE CHICKEN

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PURPLE CHICKEN image

Categories     Chicken

Yield 6 servings

Number Of Ingredients 11

1 14-ounce can low-salt chicken broth
1 ounce dried porcini mushrooms
1 teaspoon olive oil
12 Boneless and skinless Chicken breast strips
6 whole shallots
10 ounces crimini (baby bella) mushrooms, halved
1/3 cup chopped shallots
2 teaspoons chopped fresh thyme
2 garlic cloves, chopped
1/4 cup all purpose flour
2 cups Shiraz or other hearty dry red wine

Steps:

  • Preheat oven to 300°F. Bring broth and porcini mushrooms to boil in microwave in a mixing cup. Remove from microwave and let stand at room temperature until mushrooms soften, about 25 minutes. Using slotted spoon, transfer mushrooms to cutting board and chop coarsely. Reserve Broth. Meanwhile, heat oil in heavy large ovenproof pot over medium heat. Sprinkle all chicken pieces with salt and pepper. Working in batches, add chicken to pot and cook over medium-high heat until lightly browned, about 5 minutes per side. Add whole shallots to pot. Cook until lightly browned, about 2 minutes per side. Add crimini mushrooms. Cook until mushrooms begin to brown, stirring frequently, about 6 minutes. Stir in chopped shallots, thyme, garlic, and reserved porcini mushrooms; cook until chopped shallots are soft, about 2 minutes. Stir flour into shallot mixture and continue stirring 1 minute. Stir in wine and reserved mushroom broth. Bring to boil. Cover pot and transfer to oven. Bake 25 minutes. Cover and bake until all chicken is cooked through, about 45 minutes longer. Using slotted spoon, transfer chicken to platter; tent with foil to keep warm. Boil sauce in pot until slightly thickened, about 5 minutes. Pour sauce over chicken on platter. Makes 6 servings.

Marilou Torres
torres97@yahoo.com

This is a great recipe for a quick and easy weeknight meal. The chicken is tender and juicy, and the sauce is flavorful.


Davey Dave
davey.d52@gmail.com

I was hesitant to try this recipe because I've never had purple chicken before, but I'm so glad I did. The chicken was delicious and the sauce was perfect.


mohammed said Behlim
b.m74@hotmail.co.uk

This recipe is a keeper! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.


Subash Chhetri
cs44@gmail.com

I'm not usually a fan of chicken, but this recipe changed my mind. The chicken was so tender and juicy, and the sauce was flavorful without being overpowering.


Adekunle oluwapelumi Abdulrasaq
adekunle@gmail.com

I've never had purple chicken before, but I'm so glad I tried this recipe. The chicken was delicious and the sauce was perfect.


Leeanne Wegener
w.l@gmail.com

This recipe is a great way to change up your usual chicken dinner routine. The purple color is sure to surprise and delight your family and friends.


pritom kundu
kpritom@gmail.com

I'm always looking for new and exciting chicken recipes, and this one definitely fits the bill. The chicken was moist and flavorful, and the sauce was delicious.


Mary Walsh
walsh.mary45@yahoo.com

This is a great recipe for a healthy and flavorful meal. The chicken is lean and the vegetables are packed with nutrients.


Nilesh Ujoodha
nujoodha31@hotmail.fr

I made this recipe for a potluck and it was a huge hit! Everyone loved the unique flavor of the chicken.


Musa Anjam
musa.anjam98@hotmail.co.uk

This recipe is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables.


Davidson Noah
ndavidson@aol.com

I love the way the red cabbage gives the chicken a beautiful purple color. It's so unique and eye-catching.


Cynthia Foreman
c.foreman@hotmail.com

This recipe is a great way to add some color to your plate. The purple chicken is sure to be a conversation starter.


destany masterson
destany_masterson75@hotmail.com

I've made this recipe several times and it's always a success. The chicken is always tender and juicy.


John Alvarez
john-alvarez@gmail.com

This is one of my favorite chicken recipes. The purple color is so unique and the flavor is incredible.


Maya Davis
d@gmail.com

I love this recipe because it's so versatile. I can use different vegetables and spices to create different flavor profiles.


DAVID MORIS
moris@gmail.com

This is a great recipe for a weeknight meal. It's easy to make and the chicken is always a hit with my family.


Boost Mob
b@hotmail.fr

I wasn't sure what to expect with this recipe, but I was pleasantly surprised! The chicken was delicious and the sauce was flavorful.


Trust Scott
t-s59@gmail.com

I followed the recipe exactly and the chicken turned out great! The color was a beautiful purple and the flavor was out of this world.


Nantume Mary
m_n4@hotmail.fr

I made this purple chicken last night and it was amazing! The chicken was so moist and the sauce was perfect.


Meer You
meeryou@hotmail.co.uk

This purple chicken recipe was a hit at my dinner party! The chicken was tender and juicy, and the sauce was flavorful and delicious.