Nice quick lunch for yourself or for you and your honey. Recipe can be cut in half to make for one. We like to add 1 or 2 of the variations, there's always something left over in the fridge to be used up, use your imagination. (the oil can be replaced with veggie cooking spray, it works just as well) Our standard is deli chicken slices, a mix of cheddar and parmesan, green pepper sticks, and chopped green onions and fresh cilantro, served with hot salsa. Yummy!!!
Provided by Derf2440
Categories One Dish Meal
Time 15m
Yield 2 serving(s)
Number Of Ingredients 18
Steps:
- Brush pan with oil and heat.
- Place tortilla in pan and heat on one side.
- Turn tortilla over and sprinkle with cheese, tomato and chile pepper.
- Cook until cheese melts.
- Remove tortilla to plate.
- top with guacamole or salsa if desired.
- Any one or more of the variations ingredients can be added.
- Fold in half, cut into quarters and serve hot.
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Lynn Johnston
[email protected]This is a great recipe for a quick and easy meal. The quesadillas are always a hit with my family and friends.
Fire King004
[email protected]These quesadillas were amazing! I will definitely be making them again.
Sasini Sashiksha
[email protected]I'm not a big fan of quesadillas, but I decided to give this recipe a try and I was pleasantly surprised. The quesadillas were really tasty and I loved the combination of flavors.
christopher holloway
[email protected]These quesadillas are so good! I love the crispy tortillas and the melted cheese. The filling is also very flavorful.
Muhammad Qaseem Mahmood
[email protected]I've made this recipe several times and it's always a hit. The quesadillas are always crispy and flavorful, and the filling is always gooey and delicious.
Roger
[email protected]I'm always looking for new and exciting quesadilla recipes, and this one definitely fits the bill. The combination of flavors is amazing and the quesadillas are so easy to make.
will convery
[email protected]This recipe is a great starting point for creating your own unique quesadillas. I like to add different types of cheese, vegetables, and meats to create a variety of flavors.
Lisa Buford
[email protected]I'm not a fan of the recipe. The quesadillas were too greasy and the filling was too bland.
Dalhat Yusuf
[email protected]This recipe is a waste of time. The quesadillas were bland and boring.
Babirye Suzan
[email protected]I'm not sure what I did wrong, but my quesadillas didn't turn out as good as I hoped. They were still edible, but they weren't as crispy or flavorful as I thought they would be.
Asma Begum
[email protected]I'm always looking for new quesadilla recipes, and this one didn't disappoint. The quesadillas were delicious and I'll definitely be making them again.
Umer khan Ok
[email protected]These quesadillas were a hit at my party! Everyone loved them.
Shane Moran
[email protected]Yum!
ayaana saali
[email protected]This is my go-to quesadilla recipe. It's so simple and quick to make, and the quesadillas always turn out perfectly.
MT Motaher
[email protected]I'm not a big fan of quesadillas, but I decided to give this recipe a try and I was pleasantly surprised! The quesadillas were really tasty and I loved the combination of flavors.
firdous khan khan
[email protected]These quesadillas were so easy to make and they turned out great! I used a variety of fillings, including cheese, chicken, and vegetables, and they were all delicious.
I eat kids
[email protected]I tried this recipe last night and it was a huge hit with my family! The quesadillas were crispy and flavorful, and the filling was perfectly cheesy and gooey. We'll definitely be making these again soon.
The BGCP
[email protected]This quesadilla recipe is a lifesaver for those busy weeknights! I love that it's so quick and easy to make, and the results are always delicious. I especially enjoy adding a dollop of sour cream and a sprinkle of cilantro on top.