QUESADILLAS WITH HUITLACOCHE CON QUESO
Steps:
- Cut huitlacoche off corncob and dice. Heat a medium saute pan with oil, add onions cook until soft. Add huitlacoche saute until tender, about 5 minutes.
- In a medium bowl combine the masa harina, water, and salt and stir until smooth.
- The dough should be slightly sticky and form a ball when pressed together. To test, flatten a small ball of dough between your palms. If the edges crack, add water, a tablespoon at a time until a test piece does not crack.
- Place a small ball of dough between two pieces of waxed paper and press or roll into a small tortilla.
- Folding the raw dough, make a pocket, and fill with a tablespoon each of Sauteed huitlacoche and queso blanco. Seal the edge. Cook on grill for 5 minutes until golden brown.
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Raja Mallik
[email protected]I'm always looking for new recipes to try, and this one definitely didn't disappoint. The quesadillas were delicious and the huitlacoche was a great addition.
Chibaba Adams
[email protected]I made these quesadillas for my family and they loved them. The huitlacoche added a nice smoky flavor.
Bilash Islam
[email protected]These quesadillas are the perfect appetizer or snack.
Manish Majhi
[email protected]I've never had huitlacoche before, but I'm glad I tried it in this recipe. It's a delicious and unique ingredient.
Jamuna Sunar
[email protected]Great recipe!
Javid Patel
[email protected]This recipe was easy to follow and the quesadillas turned out perfectly. I will definitely be making them again.
Azande Mothabeng
[email protected]I'm not a fan of huitlacoche, but I thought I'd give this recipe a try. I was surprised at how much I liked it! The cheese and huitlacoche pair really well together.
Peter Mecarinse
[email protected]The quesadillas were a hit at my party. Everyone loved the unique flavor of the huitlacoche.
Love_ Express
[email protected]I tried this recipe and it turned out great. The huitlacoche was a bit slimy at first, but once it was cooked, it had a nice earthy flavor.
Ghani Umar
[email protected]This quesadilla recipe is fantastic! The combination of huitlacoche and cheese is delicious, especially with the smoky flavor from the grill.